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Touriga Nacional Fat Rooster Portugal
Casa Ermelinda Freitas is a fourth-generation family winery located in Fernando Pó on Portugal’s Setúbal Peninsula, south of Lisbon. Led by Leonor Freitas, the winery began bottling under its own label in 1997 after significant investment in modern facilities. The region’s Mediterranean climate, with hot summers, cool winters, and over 300 hours of sun per month, contributes to the production of distinctive, high-quality wines.This wine presents a dark violet colour. Intense aromas of blackberries and black plums, violets and hints of spices. The palate is rich, with the presence of fine herbs and a touch of cocoa accompanied by notes of mint and violet and the sweetness of vanilla from oak ageing. A very well concentrated, with velvety and well-integrated tannins.
£12.49
Producer:
Product Code: 390
Availability: 20
1990 Colheita Barao de Vilar 75cl Wooden Gift Box
This port is made from carefully selected grapes and then matured in seasoned oak casks to produce a rich mellowness with the finest elegance of old tawnies.A Colheita is a port made from a single harvest, matured in casks for at least seven years before being bottled.This port was bottled in 2015.Once opened it may be left for a couple of months.Serve at any time or with desserts, nuts, cheese, cakes or chocolate.
£66.95
Producer: Barao de Vilar
Product Code: 483
Availability: 2
20 Year Old Tawny Port Barao de Vilar
A superb, ready to drink Port. The Port was carefully selected and then matured in seasoned oak casks to produce a rich mellowness with the finest balance and elegance.Serve with any meal as well as with dessert. Goes well with cheese, mince pies, cakes and nuts.Once opened can be kept for a couple of months.
£39.99
Producer: Barao de Vilar
Product Code: 482
Availability: 13
20 Year Old Tawny Port Barao de Vilar 75cl in Wooden Gift Box
A superb, ready to drink Port. The Port was carefully selected and then matured in seasoned oak casks to produce a rich mellowness with the finest balance and elegance.Serve with any meal as well as with dessert. Goes well with cheese, mince pies, cakes and nuts.Once opened can be kept for a couple of months.
£42.99
Producer: Barao de Vilar
Product Code: 731
Availability: 4
50 Year Old Tawny Port Barao De Vilar Portugal 75cl
Mahogany colour and light green-amber traces. It has aromas of caramel, dried fruits, and cigar leaves. It's a velvety wine with notes of nuts, coffee, and cardamom.WINEMAKING: This 50-year-old Port wine was aged in old Port wine oak casks. The final blend was obtained by mixing selected old wines with ages ranging from 40 to 65 years, chosen by the master blender. These blends have an average age of over 50 years. If necessary, a slight filtration is carried out before bottling.FOOD PAIRING: Enjoy this port as an aperitif, served chilled. Or if you prefer, pair it with Crème Brûlée, or Apple Pie with vanilla ice cream and toffee caramel drizzle. STORAGE: It is recommended to store it in a cool place, at a constant temperature (ideal storage temperature of 12ºC), protected from light, and in a horizontal position
£99.99
Producer: Barao de Vilar
Product Code: 199
Availability: 2
Barolo 'Flori' Araldica Piemonte
A complex nose combining plum, mulberry, ripe strawberry and brown spice with delicate floral and violet notes. Tannins are firm and pleasingly supported with plump fruit and a rounded texture, giving a good lengthy finish.Perfect with wild boar sausages, venison, roast lamb or gamey stews.Suitable for vegans.Suitable for vegetarians.Made from Nebbiolo grapes cultivated around the town of Barolo in southern Piemonte. These are trained on a low Guyot trellis at a density 4-5,000 vines/ha. The grapes were hand-harvested, de stemmed and then crushed to small fermenters, for around 12 days, with daily pumping-over. This ensures good colour and flavour extraction, but avoids over extraction of the abundant Nebbiolo tannins. The wine was drained off at dryness, and the skins transferred to a small press. After pressing the wine was settled for two days, and then racked to stainless steel tanks for malolactic fermentation. After three years maturation in 50hl Slavonian oak casks it was racked and bottled.
£23.49
Producer:
Product Code: 851
Availability: 15
Black Noble Premium Dessert Wine De Bortoli Riverina 50cl
Amber colour with olive green hues. The nose has hints of toffee and coffee with raisins and mandarin peel. Unique and delicious flavours of rich raisin and dried date fruit with hints of citrus peel and caramel flavours. Concentrated and viscous with lingering aged complexity. The wine is aged in barrels for over 10 years.Suggested Cuisine Enjoy with Christmas pudding or sticky date pudding. Try poured over vanilla ice cream or with a cheese platter after dinner. General Characteristics Sweet / Medium bodied. Winemaking: When the botrytised Semillon grapes are being harvested for Noble One, a parcel of fruit at approx 20-22 baume is selected to produce the Black Noble intense and ripe botrytis flavours. Very little fermentation occurs before fortification with a neutral grape spirit is added to inhibit any further fermentation. Black Noble is then clarified, a touch of brandy spirit added for further complexity before being transferred into used Noble One barriques. Cellaring: The wine has been aged in barrel and is designed for current consumption but will keep in the bottle for several years. So far Black Noble has won over 60 awards and medals in various wine competitions.
£26.99
Producer: De Bortoli
Product Code: 665
Availability: 6
Blandy's Duke Of Clarence Rich Madeira 75cl
A deep golden brown colour with honey and raisins on the nose, rich and full bodied and soft textured; a great after dinner drink.Made from grapes grown about 200 metres on the north of the island of Madeira.It is a superb accompaniment to desserts, especially cakes, fruit, chocolate puddings and soft cheeses.It is ready for drinking and once opened will keep for several months.
£18.99
Producer: Blandy's
Product Code: 206
Availability: 30
Bobal Syrah Bandana Roja Castilla Spain
The deeply coloured skins of old-vine Bobal grapes give this wine its intensity and soft tannins whilst the Syrah fleshes out the body with ripe black fruit characters.Suitable for vegansSuitable for vegetariansFrom vineyards on the highlands near the 'Grand Canyon' of the river Gabriel in Eastern Spain, rebel winemaker Inma Pérez blends select batches to create this rich and intense wine from Bobal and Syrah grapes.Multi award winning: 2021 Decanter Bronze (2019 Vintage), 2021 IWSC Bronze (2019 Vintage), 2020 IWC Bronze
£8.99
Producer:
Product Code: 566
Availability: 151
Borsao Selección Tinto Bodegas Campo de Borja Spain
Rich plum and berry fruit with a touch of spice on the nose. Balanced yet concentrated red fruit mingles with darker spice and chocolate characters to give weight and layers to the palate. Plump ripe tannins add grip to this classic style of Garnacha.A perfect accompaniment to chicken dishes, paella or chorizo.Suitable for vegetarians."Possibly the single greatest dry red wine value in the world, this is an unbelievable wine …any wine retailer worth his weight should be stockpiling this wine next to the cash register ...I don’t understand how anyone can makewines this good to sell at this price… 90 points.” Robert Parker, the Wine AdvocateAwards2019 vintage Silver Medal in Decanter wine Awards 2020
£12.49
Producer:
Product Code: 814
Availability: 60
Cabernet Sauvignon Altaria Central Valley Chile
Available While Stocks Last.A rich full flavoured wine with good structure and length. Enticing, opulent aromas of blackcurrant with spicy notes. Fine concentration on the palate with rich and jammy black fruit flavours.
£7.69
Producer:
Product Code: 639
Availability: 191
Cabernet Sauvignon Deer Point Bulgaria
Reduced to Clear.Domaine Boyar International AD is one of the biggest players on the Bulgarian wine scene. Thanks to its unique access to premium grapes and its state of the art winery, we have been able to develop incredibly successful ranges for the UK market. The mineral-rich plains of the Thracian Lowlands are home to wild deer that freely roam amongst the peach trees and vineyards.The wine shows subtle blackberries on the nose. The palate is rich in red fruit characters as well as integrated tannins and smooth vanilla flavours.
£7.99 £9.49
Producer:
Product Code: 389
Availability: 8
Cabernet Sauvignon Norte Chico Central Valley Chile 75cl
Norte Chico Cabernet Sauvignon is produced by the Santa Carolina vineyard, founded in 1875 and currently owned by the Larrain family, proudly championing Chilean Heritage with a focus on innovation. Through the journey of the valleys, Santa Carolina respects each varietals typicity and treasures the expression of fruit. The estates, owned and managed by Santa Carolina, are located in Chile's Rapel Valley. The region has clearly defined seasons; cool, rainy winters and long warm summers with high daytime temperatures, moderated by cool nights. This allows the grapes to slowly ripen and develop complex flavoursA ripe full-bodied wine with concentrated blackcurrant fruit flavour, dark chocolate notes on the long velvety finish. The palate is full and concentrated with soft tannins.This wine is a great match to grilled steak, roasted lamb and tomato based pasta dishes.
£9.29
Producer: Norte Chico
Product Code: 228
Availability: 149
Cabernet Sauvignon Warwick Estate The First Lady South Africa
True Cabernet Sauvignon nose, dark chocolate, black berries, and cassis. The palate pure and fresh with classic notes of dark berries, rosemary, cigar box and dark chocolate. Tannins are finely structured and supported by a rich and creamy texture. Ready to enjoy but will reward cellaring over the next three to five years.Grapes are picked at optimal ripeness and transported to the cellar and de-stemmed into tank. The wines spend between 7 and 12 days on the skins depending on the tannin structure, with three to four pump overs per day and then pressed to undergo malolactic fermentation in tank.
£14.43
Producer:
Product Code: 372
Availability: 9
Cahors Malbec Chateau Labarrade
Dark in colour with deep purple hues. very rich and concentrated on the nose with notes of blackcurrrant, redcurrant and blackberry. The palate is powerful and full bodied with soft woody notes and hints of pepper and liquorice. The wine has a long aftertaste and it is well balanced.Made from 100% Malbec from grapes grown in the Cahors Region in the South of France.Ideal with grilled meats, beef, exotic dishes and strong cheeses.
£12.99
Producer:
Product Code: 515
Availability: 29
Canasta Cream Williams And Humbert Jerez 75cl
This is a sweet Oloroso, aged in the solera system for over 5 years. A true crowd pleaser. Mahogany coloured with aromas of dried nuts with a hint of raisins and brown sugar. Smooth and velvety on the palate with warm flavours and a persistent aftertaste.Serve with desserts such as crème brulee, cheeses and cheesecake. Suitable for vegans.
£17.99
Producer: Williams & Humbert
Product Code: 184
Availability: 19
Chablis Simonnet Febvre 75cl
The wine has a lovely shimmer and is a pretty golden colour with green reflections. The rich and complex nose is characterised by pleasant and subtle floral and mineral aromas. It has a wonderful, fat structure in the mouth with minerality and charming aromas of butter, brioche and meadow mushrooms. It is a harmonious wine that is not only fine and elegant but also has an excellent aromatic persistence. Best drunk cold with oysters, shellfish, fish, chicken, turkey and goats cheese.
£28.99
Producer: Simonnet Febvre
Product Code: 122
Availability: 37
Chardonnay Silhouette Andrew Peace
A refreshing, rich white wine full of subtle flavours of tropical fruit and delicate citrus. 10% of the wines has been aged in oak giving a touch more depth of flavour whilst retaining the character and freshness of the wine. Equally delicious on its own or with food. Suitable for vegetarians.Andrew Peace wines is a family owned and operated business, comprising a modern winery and a 180 hectares wine grape vineyard. The Peace family’s achievements in creating a commercially successful vineyard/winery business in recent years have been little short of amazing, demonstrating a strong capacity to utilise technology, with enormous hard work and exceptional planning skills.
£8.79
Producer:
Product Code: 758
Availability: 93
Chardonnay Tenuta Il Cascinone Campo Fiorito Piemonte Italy
A proper grown-up, textural Chardonnay from the Campo Fiorito vineyard, a 5 hectare north east facing plot on the stunning Il Cascinone estate.The 5ha Campo Fiorito vineyard is located on the north-east facing slopes of the 60 ha estate of Il Cascinone, in the Monferrato hills of Piemonte, Italy (planted in 1998). This cooler site is perfect for the slower maturation needed to produce fresh whites. Grapes are typically harvested between the end of August and the beginning of September. Around 15% of the wine was fermented and aged in French oak barriques for added richness and complexity.A delicate nose of ripe stone fruit, lightly honeyed with a hint of creamy oak. The complex palate is concentrated and well-balanced with ripe peach characters, an appealing mouthfeel and a fresh, long finish with some savoury, toasty notes.Suitable for vegansSuitable for vegetarians
£13.69
Producer:
Product Code: 220
Availability: 4
Chateau Bordenave Sauternes France
A rich sweet dessert wine with an attractive golden yellow robe with silvery nuances. The nose is complex and fine, both floral and spicy. It exhales aromas of candied exotic fruits and white flowers. The palate is ample, balanced, complex and persistent with notes of pineapple, almonds and quince paste. Food & Wine Pairing : This wine will be perfect as an aperitif, with sushi, foie gras, spicy dishes or blue cheeses.Can be kept for up to 10 years if cellared correctly.Located in Preignac, Château Bordenave, whose name in Gascon means "new farm", extends over 3,8 hectares, including 1.8 hectares planted with semillon vines, and 2 hectares of Sauvignon Gris. This wine is organic.
£22.49
Producer:
Product Code: 472
Availability: 59
Chateau Haut- Mouleyre Bordeaux 1/2 Bottle
Chateau Haut-Mouleyre is located in the commune of Escoussans on the right bank of the Garonne. The various plots benefit from a variety of soil conditions on the sunny hillside, giving the wine plenty of personality. This wine is very intense and brilliant garnet red colour associated with shades of fuchsia. After aeration, we have a complex and fruity nose with pleasant violet and vanilla aromas. On the palate this wine is rich, well balanced and persistent with notes of cinnamon, red fruit and coffee. It pairs very well with game, regional cheeses and gourmet deserts.
£8.49
Producer:
Product Code: 759
Availability: 23
Chateauneuf du Pape Le Miocène Domaine Grand Veneur Alain Jaume
An intense dark ruby coloured wine made from a blend of traditional grapes mainly: Grenache Noir, Syrah and Mouvedre. The grapes are sorted by hand before destemming and crushing. The wine is matured in vats and oak casks before bottling.The nose has ripe black fruit, cherry and spices. The palate reveals the presence of tannins and is elegant and full. The finish is long and luxurious.
£38.49
Producer: Alain Jaume & Fils
Product Code: 553
Availability: 11
Classic Cream Fernando de Castilla Jerez Spain
A rich amber colour. Fascinatingly complex with a light Christmas pudding nose of dried fruits, nuts, and a well flambéed crust. The rich concentrated flavours and tangy acidity are softened by a sweetness on the palate which brings it all together in a wonderfully balanced way.Perfect with Christmas cake or Christmas pudding style desserts.Suitable for vegans.Suitable for vegetarians.Grapes are sourced from the Jerez district. Fernando de Castilla deals only in prestigious, premium wines. The sherries are all from individual soleras. They are bottled without blending, cold stabilization or filtration of any kind in order to preserve the subtlety, purity and distinctive aromas of these premium wines. The products are all bottled in clear glass to show off the wonderful colour of the wines. The classic Cream is produced from an Oloroso that has been aged for 6 years, and prior to bottling 20% of young PX is blended into the wine.
£20.99
Producer:
Product Code: 878
Availability: 6
Cotes du Rhone Rouge Les Champauvins Domaine Grand Veneur Alain Jaume
This is an intense, brilliant garnet coloured wine. It has lovely fruit, loads of body and a heady bouquet of ground peppers, raspberries, currants and spices. The wine is full bodied and dense and is rich and elegant.A wonderful rich red wine that is made just 3 metres outside the northern border of Chateauneuf du Pape so must be classed as Cotes du Rhone.
£18.99
Producer: Alain Jaume & Fils
Product Code: 554
Availability: 44
Covila Crianza Rioja
A most elegant yet modern wine with mature fruit notes, well integrated with vanilla and hints of cacao from the 12 months spent in American oak. On the palate it is broad and full with an attractive cacao flavour, soft tannins and a lovely balance.Try with roasted red meats,. hard cheese, BBQ and grilled meats. Peoples Choice Winner 2023: Big Night in Red
£11.99
Producer:
Product Code: 518
Availability: 127
Covila Gran Reserva Rioja
A black-cherry colour with terracotta nuances in the rim and a deep robe. The oak and fruit in the complex nose are well blended and balance perfectly with the dense, rich palate. This is a magnificent wine with an expressive nose, followed by an elegant and silky palate. With more time in the glass, its complexity and grandeur increase even further.The wine is aged for 60 months in the barrel and the bottle with at least 24 months in oak barrels and a minimum 24 months in the cellar.This Gran Reserva is made from the best grapes from vineyards located in the rolling hillsides of Laguarda and Lapuebla de Labarca in the medium to high altitude zones with their favourable clay soils. The vines are an average of 30 years old.A perfect accompaniment for red meat or game in roasts or stews, cured meat, oily fish and mature cheese.Highly Recommended in Decanter magazine March 2021.
£20.49
Producer:
Product Code: 805
Availability: 13
Cremant d'Alsace Prestige Brut Arthur Metz France
A fine fully sparkling wine made from grapes grown in the Alsace region of France. This dry wine is a golden colour with amber hints. The bouquet is pleasant and it has a good rich mousse and a soft fruity finish.This wine can be enjoyed any time from an aperitif right through a meal.
£15.49
Producer:
Product Code: 380
Availability: 241
Deen Shiraz De Bortoli Australia 75cl
Intense red with a bright purple edge. Aromas of ripe plum, blue fruits, dark choc and hints of cedar. The concentrated yet supple palate shows more blue fruits, rich dark chocolate, hints of spice and elegantly structured tannins. Harvest is carried out in the cool of the morning. Fruit is then carefully destemmed into Potters and fermented at 25-30°C over 7-8 days. Pressed, racked and matured in new and older Hogshead barrels for 12 months. 40% was kept in tank to retain those lovely fruits to blend with the oak matured portions. This wine is suitable for vegans.Great with pizza and pasta.
£13.99
Producer: De Bortoli
Product Code: 275
Availability: 68
Dows Late Bottled Vintage Port
A very deep coloured Port with a garnet edge. Full bodied and superbly balanced with plenty of blackcurrant, cassis and liquorice notes. The palate is rounded with ripe brambly dark fruit with a dry finish that is the house style.This port is ready to drink and once opened can be kept for up to one month.Great after dinner or with chocolate desserts or cheeses.
£18.29
Producer:
Product Code: 448
Availability: 46
Fonseca 10 Year Old Tawny Port 50cl
Russet colour with brilliant crimson highlights and a fragrant, ripe-fruit bouquet. Its smooth, silky texture and subtle oak nuances are balanced by a fresh acidity and tannic ‘grip’ that culminate in a long, elegant finish.How to serve: Chill to just below cellar temperature (about 10ºC). In summer, serve at the end of the meal as a refreshing alternative or try as one of the few dessert wines to match chocolateDuring the January following each vintage, Fonseca sets aside a reserve of very concentrated, powerful vintage quality red ports, selected primarily from the firm’s own quintas and judged according to their ageing potential. These are placed in cask and cellared. Tawny ports of age are blended across several vintages to maintain quality and continuity of style, and thus show an “apparent”, or average, age on the label rather than a vintage date. As tawny ports age, they grow lighter in colour, as they throw their deposit in the cask rather than in the bottle. Moreover, Fonseca cellars its aged tawnies in the Douro rather than in Vila Nova de Gaia; the considerable difference in heat and humidity between these two areas lends Fonseca’s tawny ports of age a very distinctive “baked” richness reminiscent of butterscotch.
£24.49
Producer: Fonseca
Product Code: 549
Availability: 62
Fonseca Bin 27 Reserve Port
Deep youthful ruby colour. An intense rich fruity nose of blackberry, cassis, cherry and plums, interwoven with notes of spice. The palate is full bodied and round, with a smooth velvety texture and mouth filling tannins. The juicy black fruit flavours of cherry and blackcurrant linger into the rich luscious finish. T he perfect match for chocolate and berry fruit dishes. Bin 27 is also excellent served after a meal with bitter chocolate with a high cocoa content, chocolate brownies or truffles. Like all youthful red Ports, Bin 27 is also an excellent match for soft ripe cheeses. “Fiery and bright with a lush summer berry compote and violet Floral aromas with grippy tannins and a prolonged intensity. stunning wine For the money!” 95 points Gold Medal, Decanter World Wine Awards 2023
£18.99
Producer:
Product Code: 551
Availability: 12
Fonseca Unfiltered Late Bottled Vintage Port
Deep, inky purple core with a bricking red rim. Rich, luscious and highly perfumed nose. Notes of blackberry, wild plum, logan berry, liquorice and a wonderful tension. Cloudberries give that added layer of soft, plump fruit, a mix of raspberry and redcurrant, with a hint of floral sweetness. On the palate, spice, brambles, assam tea with its traces of dark chocolate, cocoa and an alluring herbaceous hint. Good grip, concentration of dark woodland fruit, silky tannins and a fresh bright finish, with incredible length. A powerful and uncompromising Unfiltered Late Bottled Vintage retaining every ounce of aroma and flavour. How to serve: Fonseca LBV is the perfect finish to any meal. Late Bottled Vintage is bottled when ready to drink. It benefits from being decanted and is excellent with fully flavoured cheeses, especially blue cheeses such as Stilton or Roquefort. It is also delicious with desserts made with chocolate or berry fruits.“Deep colour with mostly black fruits on the nose. a touch green and herbal yet satisfying flavours. really good value.” 90 points Silver Medal, Decanter World Wine Awards 2023
£24.49
Producer:
Product Code: 552
Availability: 151
H & H 5 Year Old Full Rich Madeira Henriques & Henriques 50cl
This 5 Year Old Madeira starts life as fermenting must and is then fortified before undergoing its own very special maturation process. Made of predominantly Tinta Negra Mole Grapes, harvest begins from mid-August due to the warm southerly climate. A unique and highly sophisticated artificial Estufa process is set up for the 5 year old wines ,where temperatures rise to 45ºC before being allowed to cool. This process takes 90 days and renders the wine completely stable. It is then aged in oak casks for 5 years, prior to bottling.An intensely concentrated and luscious fortified wine with very developed ripe fruit flavours. Dark gold in colour with strong aromas of dried fruits.Smooth and rich, this wine should ideally be drunk after a meal, sipped slowly.
£16.49
Producer:
Product Code: 470
Availability: 18
La Chaussynette Mas de Boislauzon Rhone France
Packed with black and red fruits, with a little touch of spice. The palate is rich, full of lovely fruits and is tremendously fun and easy drinking.Made from Syrah and Grenache in the Rhone Valley, this is effectively a declassified Chateuaneuf du Pape as it is made from grapes grown just outside that area by the Mas de Boislauzon estate. The wine is rippling with dark juicy fruit and has plenty of vigour. The wine is Organic.Christine and Chaussy are the 5th generation. The domaine is located in Orange, in the north of the appellation Chateauneuf du Pape.Great with red meats and hard cheeses.Suitable for vegans.Suitable for vegetarians.
£17.99
Producer:
Product Code: 354
Availability: 24
Lagarada Ruby Port Portugal 75cl
A Ruby port made from a blend of selected young ports matured in large oak vats called tonels. The wine shows some rich, full bodied characters such as plums and raspberry.The port is ready to drink and can be enjoyed on its own or with cheeses, chocolate and desserts.
£14.49
Producer: Barao de Vilar
Product Code: 200
Availability: 10
Late Bottled Vintage Port Barao De Vilar Portugal 75cl
This superb port is a blend of full, rich and fruity wines from a single year. These are carefully selected and aged in oak casks for a minimum 4 years before bottling. The grapes for this port were foot trodden in granite Lagares. The vats used to store the maturing port are called Tonels.The characteristics of the port are its richness, depth of flavour and powerful, attractive bouquet.In order to retain as much depth as possible, the port has been bottled in the same way as vintage port, without filtering, so the port may throw a deposit in the bottle.Ready to drink now. It is excellent with cakes, red and black fruit jams, cheeses, tiramisu or as a digestive. Once opened the bottle can be left open for a couple of months. Suitable for vegans.Suitable for vegetarians.
£18.49
Producer: Barao de Vilar
Product Code: 190
Availability: 260
Malbec Finca Vista Mendoza Argentina 75cl
Deliciously fruity with notes of blackberry, plum and black cherry. The light oak ageing gives soft and supple tannins and a long, full finish. An ideal partner to pasta, mild to spicy cuisine and semi hard cheeses such as Edam, Gruyere or Gouda.Suitable for vegetarians Suitable for vegans“Finca Vista” translates to “Estate View”. The grapes for this wine have been carefully selected from three high quality vineyards in the Mendoza region; Lujan, Maipu and Junin. The vineyards are all over 40 years old and are situated at high altitude, close to the Andes Mountain range. The three vineyards are situated between 700 to 1,100 metres above sea level, from where the view is simply stunning.
£9.99
Producer:
Product Code: 755
Availability: 108
Malbec Finca Vista Mendoza Argentina Quarter Bottle
Deliciously fruity with notes of blackberry, plum and black cherry. The light oak ageing gives soft and supple tannins and a long, full finish. An ideal partner to pasta, mild to spicy cuisine and semi hard cheeses such as Edam, Gruyere or Gouda.Suitable for vegetarians Suitable for vegans“Finca Vista” translates to “Estate View”. The grapes for this wine have been carefully selected from three high quality vineyards in the Mendoza region; Lujan, Maipu and Junin. The vineyards are all over 40 years old and are situated at high altitude, close to the Andes Mountain range. The three vineyards are situated between 700 to 1,100 metres above sea level, from where the view is simply stunning.
£2.79
Producer:
Product Code: 596
Availability: 46
Merlot Vignoble Du Sud Pays D'Oc Foncalieu 75cl
The Vignoble du Sud Merlot is a well-structured, easy-drinking red wine from the Languedoc-Roussillon region of France. It is known for its blackberry, plum, and dark fruit flavours, making it a delightful choice for those who enjoy a fruity and complex wine. The wine is full-bodied with a rich and spicy palate.Perfect for pairing with dishes like pork chops or cheddar cheese. It is also recommended to be enjoyed with roast chicken or lean cuts of beef.
£10.99
Producer: Foncalieu
Product Code: 141
Availability: 113
Montepulciano d'Abruzzo Dea Del Mare
Purple in colour. It is the quintessential Italian red, capturing the intense aromas and rich, robust characteristics typical of the Abruzzo region. Spicy, with cherry flavours, full, rich and well-rounded. Grown on the rugged slopes of the Abruzzo hills, this is a rich, deep wine. The bouquet and palate are both rich in blackberry flavours, with hints of spice.A full flavoured wine, perfect with traditional Italian dishes. Suitable for vegetarians.Suitable for vegans.
£10.29
Producer: Dea Del Mare
Product Code: 358
Availability: 91
Moscatel De Setubal Bacalhoa Portugal 75cl
After a short fermentation, selected wine brandy is added and the fortified wine macerates on skins until the end of the winter ( about 5 to 6 months ). It is then aged for a minimum three years in small used oak barrels. The wine is young and rich with a light topaz colour. The wine has intense aroma of Moscatel and orange tree flower, tea and raisins with a smooth sweet, fresh palate.Suitable for vegetarians.This rich sweet dessert wine has won many awards.
£14.99
Producer: Bacalhoa
Product Code: 187
Availability: 2
Muscadet de Sevre et Maine Sur Lie Chateau La Noë 1/2 bottle
A wonderful fresh dry wine, pale yellow in colour with a slight touch of gold. The nose is refreshing and elegant, with lemon citrus notes, lime and slightly richer notes of hazelnut and yeasty lees. The palate is very elegant and quite aromatic. There is more citrus notes, lemon and lime peel, with lingering richness from being left to mature sur lie. The wine is made from melon de bourgogne grapes which are carefully harvested from vines averaging 35 years old. After harvest the grapes are lightly pressed and fermented in temperature controlled stainless steel tanks, spending an extended period of time on its lees before bottling. Drink on its own or with any type of seafood or chicken dishes.
£7.49
Producer:
Product Code: 736
Availability: 12
Pinot Noir Umbrele Romania
Ruby red in colour. Gorgeous flavours, almost syrupy in its concentration. Dark, rich and potent, with layers of complex, black cherry, raspberry and cinnamon. Deep, with pretty fruit cake and spicy aromatics. Great with pasta with mushroom ragu.Suitable for vegansSuitable for vegetarians100% estate grown grapes from the Dealul Uberland vineyard. The altitude here is around 250 m, with soil rich in iron oxide and loess on fractured limestone bedrock.25% of the grapes were transfered directly into 1000 Kg bins without being destemmed then sealed and put through a carbonic macceration fermentation for 10 days in order to produce the strawberry fruit part of the blend. The remaining 75%was destemmed lightly crushed and then macerated and fermented normally at 25°C in stainless steel automated fermenters. Both wines were then seperately pressed and the noncarbonic maceration wine was lightly oaked for 2 months before blending.
£11.29
Producer:
Product Code: 545
Availability: 308
Ruby Port Barao De Vilar 75cl
A Ruby port made from a blend of selected young ports matured in large oak vats called tonels. The wine shows some rich, full bodied characters such as plums and raspberry.The port is ready to drink and can be enjoyed on its own or with cheeses, chocolate and desserts.
£14.49
Producer: Barao de Vilar
Product Code: 188
Availability: 94
Saumur Champigny Les Gravieres du Roy Sauvion Loire
Good deep coloured red made from Cabernet Franc in the Loire Valley. The wine has a rich, full palate of red fruits and spices. The palate has plenty of grip and peppery notes with hints of liquorice.Perfect with poultry, red meats and cheeses.
£14.99
Producer: Sauvion
Product Code: 658
Availability: 27
Sauvignon Blanc 'Wally' Vin de Pays du Val de Loire
This Sauvignon Blanc is zesty with lively acidity, hints of passion fruit and gooseberry. There is a touch of richness on the palate which is well balanced by the vibrant acidity and finishes long and clean.The grapes are sourced from the Anjou area in the Loire Valley, just south of the city of Angers. The vineyards are planted on two different types of soil: carboniferous rock and schist in the north and the visibly whiter, limestone-rich soils of the southern and western sides of the appellation.Great served chilled as an aperitif or with salads, fish and sea foods.
£12.99
Producer:
Product Code: 822
Availability: 36
Shiraz Silhouette Andrew Peace Australia
This is a smooth, full bodied wine with typical black fruit flavours with a hint of cherry.The wine is lightly oaked and is made in the Swan Hill region in Australia.Great with barbequed foods.Suitable for vegetarians
£8.79
Producer:
Product Code: 589
Availability: 131
Special Reserve Ruby Port Barao De Vilar 75cl
The rich ruby port is characterised by its softness, with a fruity character of ripe berries. Blended from reserve wines selected for their intense fruity character and deep colour. It is aged in wooden casks of around 600 litres for 3 years before being bottled.The port is ready to drink and will go well with chocolate desserts and fruit tarts. It can also be enjoyed on its own, slightly chilled or as an aperitif.
£16.99
Producer: Barao de Vilar
Product Code: 189
Availability: 136
St Stephans Crown Tokaji Aszu 5 Puttonyos 50cl
An amber coloured dessert wine made from local grape varieties in Hungary. The wine has a rich full flavour such as honeyed apricot and orange.Drink with rich fruity desserts or chocolate.
£18.99
Producer:
Product Code: 444
Availability: 12
Sumo Cat Riesling Germany
Citizen Wine, founded with a vision to blend the traditional essence of winemaking with modern ingenuity has carved a niche for itself in the competitive wine industry. The winery’s ethos is centred on sustainability, community management and an unwavering commitment to quality.Young trellised vines on slate soils. Stainless steel fermented followed by gentle fining, clarification and bottling. Everything you would expect from a Rheinhessen Riesling and then some. With apples, apricots, peaches and pears in abundance, Sumo Cat gives us his all. Some subtle oily notes on the palate are soon karate-chopped in half by flying acidity and freshness. Great with Asian food and creamy pastas. Sumo Cat combines dense flavours of rich apricot, peach, and pear with knife-edge acidity and razor sharp crispness. What more could you ask from a white wine…? Ah, a cat on a scooter, of course!
£9.99
Producer:
Product Code: 302
Availability: 62
Viré Clessé Domaine des Tourterelles France
Special parcel purchase - Available while stocks last. Would normally sell for £22.99 per bottle.A lovely clean mineral fruity nose of hawthorn and acacia. The palate has notes of lemongrass and white peach and it is round and supple with citrus hints. The wine has a very long full finish and is rich and well structured - a good example of Chardonnay from this area in Burgundy. Ideal with seafood gratins, poultry, shellfish and sautéed vegetables, veal, or steamed fish, poached and in white sauce, flowery cheeses, such as Camembert, and Goat cheeses. Philippe Mariller, brother-in-law, Michel Gaillard, and his son Valentin, freshly graduated with a diploma in winegrowing and winemaking from the Davayé wine school, are the three partners behind this new wine domaine. The domaine is situated in the Viré area of the Burgundy wine region and has 42 hectares of vines including the magnificent ‘Epinet’ climat which enjoys a south-eastern exposure and produces some very dry and mineral wines.
£12.99
Producer:
Product Code: 943
Availability: 56
Warre's Otima 10 Year Old Tawny Port 50cl
An aged 10 year old Tawny Port with a light delicate palate. Rich tawny colour, with an excellent nose of nuts and hints of mature fruit. On the palate, beautifully rounded, with hints of dried fruits and a long elegant finish.Does not need decanting.Serve slightly chilled with cheeses, nuts or dried fruit after a meal or on its own.
£23.49
Producer: Warre's
Product Code: 393
Availability: 32
Warrior Finest Reserve Port Warre's
A dark red coloured port with a seductive rich perfume of ripe plums and cherries. On the palate it is complex, with an excellent structure and a long lingering finish.Great when served at the end of a meal, with chocolate and rich chocolate desserts, nuts and cheese.Usually serve at room temperature but can also be served slightly chilled.Warrior is the oldest mark of Port in the world, having been shipped continuously since the 1750’s. The name Warrior was branded on the cases of Warre’s Finest Reserve Ports since the earliest days of the firm. The traditional style has been maintained over the years and it is today a classic fullbodied wine with wonderful richness and balance. Warrior is drawn from Warre’s finest Tuintas in the Pinhao and Rio Torto valleys that produce Warre’s Vintage Ports. The firm’s head winemaker, Charles Symington, will select vats of particularly rich and fruity Port to set aside for maturing in oak casks in the lodges at Vila Nova de Gaia. Allergy advice Contains sulphites
£19.99
Producer: Warre's
Product Code: 843
Availability: 15
