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Chardonnay Reserva  Adobe  Casablanca Valley

Chardonnay Reserva Adobe Casablanca Valley

A clear, bright pale yellow in colour, with refreshing citrus aromas of grapefruit and lime that intermingle with subtle tropical fruit aromas, especially pineapple, and a touch of herbs. On the palate,it is a balanced, fresh and fruity wine, with velvety texture and a persistent, enjoyable finish.Ideal for serving with fish and shellfish, cooked with creamy sauces or butter. Also it is perfect accompanying pasta with seafood sauces and as aperitif, served with different cheese and dried fruits. Casablanca Valley can be identified by its closeness to the Pacific Ocean, influenced by the coastal breeze, which moderates temperatures. The land is basically formed by hills that increase in height asit goes east towards the Coastal Mountain Range. It has an alluvial origin, with sandy textures of high permeability, poor and shallow, which causes the valley to have low yields, compared to others. Thetemperatures are colder and templates, causing a slower ripening in the fruit and, in consequence, great character in flavour and aroma, for white varieties like Chardonnay and Sauvignon Blanc. The grapescome from vineyards that are approximately 12 years old in the Casablanca estate, trellised in simple vertical shoot position, with an average yield of 12 tons/ha. They were hand-picked into bins duringthe first week of March when they had reached the ideal state of ripeness. The grapes were transported to our Nancagua winery for vinification in stainless steel tanks at low temperatures with selectedyeasts, pumpovers, and delicate lees stirring to reach the desired final result. Prior to bottling the wine was fined with adjusted doses of bentonite and cold stabilized to prevent tartaric precipitations in thebottle.Suitable for Vegetarians and VegansThis wine is Organic.


Producer: Emiliana

Product Code: 500

Availability: 126

Chardonnay Silhouette Andrew Peace

Chardonnay Silhouette Andrew Peace

A refreshing, rich white wine full of subtle flavours of tropical fruit and delicate citrus. 10% of the wines has been aged in oak giving a touch more depth of flavour whilst retaining the character and freshness of the wine. Equally delicious on its own or with food. Suitable for vegetarians.Andrew Peace wines is a family owned and operated business, comprising a modern winery and a 180 hectares wine grape vineyard. The Peace family’s achievements in creating a commercially successful vineyard/winery business in recent years have been little short of amazing, demonstrating a strong capacity to utilise technology, with enormous hard work and exceptional planning skills.



Product Code: 758

Availability: 96

Dao Tinto   Grao Vasco   Portugal

Dao Tinto Grao Vasco Portugal

Ruby red in colour. On the nose lively aromas of strawberries, blackberries and cherries are married with subtle floral nuances. It is smooth on the palate with round tannins and a refreshing acidity. The wine is not oak aged.Grapes for the Grão Vasco wines are sourced from a network of trusted Dão growers who follow sustainable practices in their vineyards. The Dão region is on the raised Beirão pleateau and the vineyards are at altitudes of around 450 metres above sea level. Cool nights here counteract the warmth of the days, ensuring that the grapes undergo a slow ripening process and retain a fresh acidity whilst accumulating great depth of flavour. Soils in the Dão are predominantly granitic, which lends elegance to the wines.Goes well with grilled beef or lamb or robust stew. For a veggie alternative try with spinach and lentil casserole.



Product Code: 421

Availability: 47

Gewurztraminer Reserva  Adobe   Rapel Valley

Gewurztraminer Reserva Adobe Rapel Valley

The nose offers floral aromas of jasmine, lychee, and honey notes. The floral notes reappear on the palate, along with apricot, and mandarin orange. Medium bodied with good concentration and a refreshing ripe fruit finish. A Thai fighting delight!FOOD MATCHIts sweetness makes this wine ideal as an aperitif served with mild cheeses, ham, and dried fruit and nuts. It is also excellent paired with sushi and fresh fruit desserts.This wine is Organic and suitable for both vegans and vegetarians.The Rapel Valley lies with the Pacific Ocean to the West, to the east the Andes Mountains, and to the south the province of Colchagua. The climatic characteristics of this valley include frost-free springs and warm summers that allow the grapes to ripen well. The Rapel Valley viticultural zone is located in Chile’s 6th Region, approximately 160 km (100 mi) south of Santiago and includes the sub-valleys of Cachapoal and Colchagua. The entire zone presents good drainage, high fertility, and tremendous agricultural aptitude. Its climate is sub-humid Mediterranean because the low, even hills of the Coastal Mountain Range to the west allow the cooling influence of the Pacific Ocean to penetrate the valley and moderate temperatures. It is highly influenced by the Pacific anticyclone, which results in a concentration of rainfall during the winter months. Precipitation averages 710 mm (28 in) per year.  During the summer, the southern and south-western winds result in an ample temperature variation between daytime highs and night time lows. The maximum temperature in January reaches 32ºC (90ºF) and the annual average is 14ºC (57ºF). The grapes that went into this wine were handpicked in April, when the fruit had reached the desired level of ripeness. The fruit came from vineyards that are more than 22 years old the Totihue estate in Alto Cachapoal and the Los Pretiles estate in Alto  Colchagua. The vines at both estates are vertically positioned and yield an average yield of 9 tons per hectare. Fermentation took place in stainless steel tanks with selected yeasts in our Maipo Valley winery. The process was carefully managed to maintain temperatures at 15º–17ºC (59º–63º), with gentle aeration and delicate lees stirring to reach the desired results. The wine was fined with bentonite and cold-stabilized before bottling to prevent tartaric precipitations in the bottle.


Producer: Emiliana

Product Code: 499

Availability: 41

Pardina Chardonnay Vina Arroba

Pardina Chardonnay Vina Arroba

 This crisp and refreshing dry wine has flavours of stone and tropical fruit and ripe apple.Goes well with grilled fish, creamy pasta and risotto.

£6.49 £7.49

Producer: Vina Arroba

Product Code: 387

Availability: 4

Pinot Grigio  Racovita

Pinot Grigio Racovita

Soft and refreshing with notes of lemon and subtle white blossom on the palate.Drink chilled on its own or with white meats or fish.Suitable for vegansSuitable for vegetarians 


Producer: Salcuta

Product Code: 464

Availability: 68

Pinot Grigio Bear & Star Moldova 18.75cl (Quarter Bottle)

Pinot Grigio Bear & Star Moldova 18.75cl (Quarter Bottle)

Pale lemon in colour with aromas of citrus fruits muted with subtle floral tones. Crisp and refreshing with citrus and green apple.


Producer: Waters Edge

Product Code: 284

Availability: 5

Prosecco DOC Spumante  Extra Dry    La Delfina

Prosecco DOC Spumante Extra Dry La Delfina

An elegant Prosecco with a fragrant bouquet of green apple and white blossom. Refreshing and delicate with citrus fruit flavours on the palate balanced by a creamy mousse.An ideal aperitif or as an accompaniment to antipasti and canapés. 


Producer: La Delfina

Product Code: 364

Availability: 30

Sauvignon Blanc  Onoko Bay    Wairapara, New Zealand

Sauvignon Blanc Onoko Bay Wairapara, New Zealand

This refreshing, aromatic wine has wonderful aromas of fresh limes and ripe citrus, with a juicy gooseberry palate and lingering finish. Pair it with your favourite seafood and pasta dishes. The fruit for this wine was grown in four Wairarapa vineyards, each with differing soils. One is stony loams, from which this wine is predominantly produced, while the others are a mixture of silt loams and hillside clays. This variety provides different flavour profiles, which helps us to increase the complexity of the finished wine. These vines are relatively young, and are cropped at low yield levels to give intensely flavoured grapes. The focus in the winery is to capture the pure fruit flavours that come from the vineyard, whilst adding complexity through our winemaking efforts to produce a multi-dimensional wine. This is achieved by tank fermenting the juice using yeasts that are able to ferment at low temperatures – preserving the essential fruit flavours.


Producer: Matahiwi Estates

Product Code: 418

Availability: 119

Sauvignon Blanc Private Collection  Los Cardos  Mendoza  Argentina

Sauvignon Blanc Private Collection Los Cardos Mendoza Argentina

The name Los Cardos comes from the thistle: the sign of a good harvest. This wine represents just that, a fantastic example of Sauvignon Blanc from Mendoza in Argentina. With understated elegance, citrus-fruit aromas are most prominent on the nose; a wonderful mineral edge lends structure and balance. Lively and refreshing, this is immensely appealing, whether as an apéritif or served with seafood, vegetable or lighter chicken dishes.The grapes are hand-picked early in the morning - thus avoiding oxidation - during the third week of February. Then they are cooled and softly pressed. A pellicular maceration is performed to transfer the varietal character from the skin to the must.Serve with: Fish, shellfish, sushi, salads, pastas with soft sauces, citric, desserts.Suitable for vegansSuitable for vegetarians



Product Code: 431

Availability: 30

Vat 5 Botrytis Semillon De Bortoli Riverina Australia 1/2 Bottle 37.5cl

Vat 5 Botrytis Semillon De Bortoli Riverina Australia 1/2 Bottle 37.5cl

A light golden, medium bodied wine with peach, nectarine, pear and honey aromas with a hint of oak. The palate is sweet with a vibrant mouthful of stone fruits, citrus, a twist of caramel and subtle oak with a touch of refreshing acidity leaving the wine beautifully balanced with a long lingering finish.Try with a variety of fruit desserts or enjoy with a platter of cheeses and dried fruit.


Producer: De Bortoli

Product Code: 280

Availability: 78

Viognier 'Penny'  Breedekloof  Painted Wolf   South Africa

Viognier 'Penny' Breedekloof Painted Wolf South Africa

Available while stocks lastAn exotic wine with a bouquet of ripe peach, jasmine and vanilla cream. Lovely hints of oak on the palate which is full of flavour and leads to a long, satisfying finish.The wine is made from a single mountainside block - one of the highest in the Western Cape at 700 metres. The yields are low at just 6 tonnes per hectare.Suitable for vegansSuitable for vegetarians.Painted Wolf Wines is a quality boutique family business producing a range of commercially appealing specialist wines. They work with grape growers in various appellations in South Africa. Making wine from organic and sustainably farmed grapes, and donating around 4% of annual turnover to African wild dog (Painted Wolf) conservation is at the core of their company philosophy. 2018 was a drought year but cool weather allowed slow ripening and good fruit concentration. Vinification:  Whole bunch pressed, settled and cooled. Recommendation Mild curries, roast pork with mustard and apple sauce, creamy seafood dishes, washed rind cheese. Awards Platter's South African Wine Guide 4 stars National Wine Challenge Double Silver

£13.99 £16.99

Producer: Painted Wolf Wines

Product Code: 836

Availability: 8

Viognier Reserva  Colchagua Valley   Adobe  Chile

Viognier Reserva Colchagua Valley Adobe Chile

 This wine is pale yellow in colour with a nose that presents fruity aromas recalling orange and white peach with honeysuckle and jasmine notes. The refreshing palate shows this is a wine full of character, with good concentration and balance.High quality fruit is sourced from Emiliana's growers in Casablanca and Colchagua  resulting in this delicious, fresh, spicy and aromatic Viognier.Due to its soft texture and concentrated flavours, this wine is ideal for serving with grilled escalopes with a tropical reduction, grilled fish with a cream sauce, and some desserts such as papayas with cream.This wine is Organic.Suitable for Vegans Suitable for Vegetarians.


Producer: Emiliana

Product Code: 495

Availability: 30

Viognier Vieilles Vignes  IGP  Pays d'Oc  Mont Rocher, France

Viognier Vieilles Vignes IGP Pays d'Oc Mont Rocher, France

 A wonderful un oaked wine with honeysuckle and apricot aromas and rich, almost unctuous palate that is somehow still dry, tangy and refreshing.Suitable for vegetarians and vegansGood with pasta and seafood 


Producer: Mont Rocher

Product Code: 397

Availability: 206

30 Year Old Tawny Port 50cl in Callisto Bottle in Gift Box  Barao de Vilar

30 Year Old Tawny Port 50cl in Callisto Bottle in Gift Box Barao de Vilar

This wine has a deep amber colour with copper hues, smooth aromas of hazelnuts and vanilla notes. Smooth as silk, with flavours of honey, chocolate and toffee, balanced by refreshing acidity leading to an elegant finish.The perfect Port as an aperitif or when indulging in desserts or dark chocolate and dried fruits.


Producer: Barao de Vilar

Product Code: 408

Availability: 20

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