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Blandy's Duke of Cumberland Medium Rich Madeira

Blandy's Duke of Cumberland Medium Rich Madeira

A deep, luscious, medium rich Madeira; tangy with crisp fruit, excellent with dessert and cheeses. Blandy's Duke of Cumberland is fined and does not require decanting. It is a superb accompaniment to dessert dishes, especially fruit, cakes, milk chocolate or custard puddings and soft cheeses. It has been bottled when ready for drinking and will keep for several months after opening. VINEYARDS Various quality vineyards grown at between 200m and 400m on the north of the island near São Vicente. VINIFICATION Blandy's Duke of Cumberland underwent fermentation on the skins with natural yeast at between 24°C - 26°C C in temperature controlled stainless steel tanks. After approximately 3 days, fortification with grape brandy takes place, arresting fermentation at the desired degree of sweetness. MATURATION Blandy's Duke of Cumberland was transferred to 'estufa' tanks where the wine underwent a cyclic heating and cooling process between 45°C and 50°C over a period of 3 months. After 'estufagem' the wine was aged for three years in American oak casks and then underwent racking and fining before the blend was assembled and bottled.

£17.99


Producer: Blandy's

Product Code: 627

Availability: 11

Cabernet Sauvignon  Twist of Fate  Hesketh   Limestone Coast   Australia

Cabernet Sauvignon Twist of Fate Hesketh Limestone Coast Australia

A dark ruby red wine with purple hints. It is medium bodied and has aromas of dark fruits such as blackberry and blackcurrant and some savoury notes of cedar and roasted coffee.The palate has cassis, layered with dark chocolate with dark chocolate and spices, balanced by fresh juicy fruits and bouncy acid, the wine has fine tannins and a smooth finish.Try with lamb chops.Suitable for vegansSuitable for vegetariansFruit for Twist of Fate Cab. Sauv. is sourced from Jack Kay’s vineyard in Bool Lagoon (located between Coonawarra and Wrattonbully) and from Brett Williams’ vineyard in southern Coonawarra. The terra rossa soils and cool climate of these vineyards make them the perfect partners for growing high quality Cabernet. The cool climate of the Limestone Coast growing region (located in the South-East corner of South Australia), combined with a diverse array of sub-regions, makes this the perfect fruit source for our Limestone Coast Selections range of wines. Premium vineyards in each sub-region are selected not just for their cool-climate credentials, but also for their suitability to each variety. The wines are then crafted by our winemakers to a consistent style and quality, which is perfect for everyday drinking or more salubrious occasions. 

£14.29


Producer:

Product Code: 414

Availability: 27

Cabernet Sauvignon Picaroon  Margaret River  Australia

Cabernet Sauvignon Picaroon Margaret River Australia

Reduced to clear.A medium bodied wine with lots of fruit flavours and soft fine tannins. The wine is full flavoured and round with lots of cassis, dark plum and a hint of cigar box.Try with duck, beef or lamb. 

£12.99 £16.29


Producer: Domaines & Vineyards

Product Code: 377

Availability: 37

Carmenere Los Tres Curas Central Valley Chile 75cl

Carmenere Los Tres Curas Central Valley Chile 75cl

A medium bodied, wine purple red in colour with hints of violet. Red fruits and vanilla on the nose lead to a smooth, silky wine in the mouth with a long pleasant finish.Ideal with chicken, quiches, roast beef, pastrami and hams.Suitable for vegetarians and vegans. 

£9.19


Producer: Los Tres Curas

Product Code: 232

Availability: 189

Chateau Milon Cuvee Caprice St Emilion

Chateau Milon Cuvee Caprice St Emilion

Rich plummy fruit throughout, this is a medium bodied, food-friendly Bordeaux with an earthy, cocoa-dusted finish.Suitable for vegetarians and vegans.The winery is also classed as sustainable.

£17.99


Producer: Clos de la Cure

Product Code: 401

Availability: 31

Cuvee Jean Paul French Rouge Pays De Mediteranee

Cuvee Jean Paul French Rouge Pays De Mediteranee

Classic Rhone style red, friendly and warming with sweet rich juicy blueberry fruit. The spice of Grenache blends well with the Syrah to give a lusciously textured wine with plum and strawberry fruits and a rounded palate. This is a medium bodied drinkable wine.Drink with hearty food such as grilled meats and casseroles. Also great with pizzas and medium mature hard cheeses.Suitable for vegetarians and vegans.

£8.99


Producer: Cuvee Jean Paul

Product Code: 136

Availability: 48

Gewurztraminer Reserva  Adobe   Rapel Valley

Gewurztraminer Reserva Adobe Rapel Valley

The nose offers floral aromas of jasmine, lychee, and honey notes. The floral notes reappear on the palate, along with apricot, and mandarin orange. Medium bodied with good concentration and a refreshing ripe fruit finish. A Thai fighting delight!FOOD MATCHIts sweetness makes this wine ideal as an aperitif served with mild cheeses, ham, and dried fruit and nuts. It is also excellent paired with sushi and fresh fruit desserts.This wine is Organic and suitable for both vegans and vegetarians.The Rapel Valley lies with the Pacific Ocean to the West, to the east the Andes Mountains, and to the south the province of Colchagua. The climatic characteristics of this valley include frost-free springs and warm summers that allow the grapes to ripen well. The Rapel Valley viticultural zone is located in Chile’s 6th Region, approximately 160 km (100 mi) south of Santiago and includes the sub-valleys of Cachapoal and Colchagua. The entire zone presents good drainage, high fertility, and tremendous agricultural aptitude. Its climate is sub-humid Mediterranean because the low, even hills of the Coastal Mountain Range to the west allow the cooling influence of the Pacific Ocean to penetrate the valley and moderate temperatures. It is highly influenced by the Pacific anticyclone, which results in a concentration of rainfall during the winter months. Precipitation averages 710 mm (28 in) per year.  During the summer, the southern and south-western winds result in an ample temperature variation between daytime highs and night time lows. The maximum temperature in January reaches 32ºC (90ºF) and the annual average is 14ºC (57ºF). The grapes that went into this wine were handpicked in April, when the fruit had reached the desired level of ripeness. The fruit came from vineyards that are more than 22 years old the Totihue estate in Alto Cachapoal and the Los Pretiles estate in Alto  Colchagua. The vines at both estates are vertically positioned and yield an average yield of 9 tons per hectare. Fermentation took place in stainless steel tanks with selected yeasts in our Maipo Valley winery. The process was carefully managed to maintain temperatures at 15º–17ºC (59º–63º), with gentle aeration and delicate lees stirring to reach the desired results. The wine was fined with bentonite and cold-stabilized before bottling to prevent tartaric precipitations in the bottle.

£10.49


Producer: Emiliana

Product Code: 499

Availability: 84

Grenache Noir  IGP Pays d'Oc  Felicette

Grenache Noir IGP Pays d'Oc Felicette

Bright red colour with purplish tones. A 'booster' powered nose of violets and red fruits. The Grenache launches fruit flavours of raspberry and plum. Medium-bodied on the palate, soft and juicy. The wine is not oaked.A truly stellar red.Drink with  pasta dishes in tomato sauce, oriental and Thai dishes.Suitable for vegansSuitable for vegetariansFélicette is produced in the South-West of France, between Narbonne and Beziers, with its hot and dry mediterranean climate influence. Soils are sandy and silty as well as a chalk/ clay mix on the hillside vineyards. The grapes are harvested, destemmed and then either hot macerated to extract colour a beautiful dark red colour, and some are cold fermented to get the best possible varietal fruit extraction. The fermentation is then conducted at controlled temperature with gentle pumping overs to extract only the better tannins. The different pressings are then blended in December and aged in stainless steel tank to preserve fruit and round tannins. No oak treatment whatsoever. Just clean star bright fruit.

£11.99


Producer:

Product Code: 579

Availability: 23

Malbec  Vista Sierra, Mendoza, Argentina

Malbec Vista Sierra, Mendoza, Argentina

A medium bodied wine with forest fruits and black plum with hints of chocolate.The wine is vibrant and juicy with deep ripe flavours, balanced by rounded tannins and a soft smooth finish.Suitable for VegansSuitable for Vegetarians 

£9.69


Producer:

Product Code: 494

Availability: 141

Merlot Los Tres Curas Central Valley Chile 75cl

Merlot Los Tres Curas Central Valley Chile 75cl

A deep coloured medium bodied wine with violet hues. Plenty of red fruit aromas such as plums. Fruity and rounded in the mouth with a long soft finish.Goes well with vegetable bakes, pizzas and pastas.  Suitable for vegetarians and vegans.  

£9.19


Producer: Los Tres Curas

Product Code: 231

Availability: 126

Merlot Norte Chico Central Valley Chile 75cl

Merlot Norte Chico Central Valley Chile 75cl

Ripe berry aromas with hints of chocolate. Medium bodied with an elegant smooth body and a good length.Serve with pasta and tomato sauce, hard cheese, duck and grilled meats.  

£8.49


Producer: Norte Chico

Product Code: 227

Availability: 136

Nero D'Avola Ca' Di Ponte DOC  Italy

Nero D'Avola Ca' Di Ponte DOC Italy

A deeply coloured, medium bodied, spicy red with aromas of ripe plums and black cherry. The palate combines warm, juicy red fruit flavours with savoury, lightly smoky characters, a hint of bitter chocolate and nip of tannin on the finish. Produced from grapes grown in the southwest and eastern Sicily.Drink with juicy burgers with a slab of mozzarella or charred lamb steaks.Suitable for vegetarians and vegans

£9.49


Producer: Adria Vini

Product Code: 213

Availability: 49

Pinot Noir The Abbey  Riorret   Yarra Valley   Australia

Pinot Noir The Abbey Riorret Yarra Valley Australia

Bright ruby in the glass, the wine is beautifully perfumed and ethereal with aromas of blue fruits, cranberry, sandalwood and violets. The flavours are vibrant, supple, seamless and with lovely tension.The Abbey Vineyard at Tarrawarra is one of the Yarra Valley's premium vineyard sites. It typically produces brooding dark fruited Pinot Noir with power and charm. Good natural acidity, generous colour and flavour.Hand sorting of fruit to ensure perfect fruit reaches the open fermenter. 18 days of maceration. Matured on fine lees in new and used casks for 10 months. Gravity at all stages.Try with Duck confit, Toulouse sausage, lentils de puySuitable for vegansSuitable for vegetariansThe De Bortoli family story is one of determination and triumph that started 90 years ago and is now told, generations later, across Australia. Their heritage encompasses the universal story of immigrants making good in an adopted land, the rise and rise of the Australian wine industry and the tale of a hardworking and innovative family who considers good wine, good food and good friends to be among the true pleasures in life. Today, as a fourth generation enters the family business, De Bortoli is amongst the top wine producers of Australia with vineyards spanning 6 premium wine regions.Gold Medal Winner Decanter World Wine Awards 2022 ( 2020 vintage ) - 96 points.

£26.49


Producer: De Bortoli

Product Code: 831

Availability: 27

Sangiovese Ancora Puglia Italy 75cl

Sangiovese Ancora Puglia Italy 75cl

A medium bodied, easy drinking red wine made in the Salento peninsula in southern Puglia. The wine has aromas of red berry and damson fruit. Fresh and lively on the palate with juicy berry fruit and a hint of spiciness. Balanced by tangy acidity and soft ripe tannins. The wine is not oaked.Ideal with pasta dishes in butter and parmesan or with tomato based sauces. Suitable for vegans.Suitable for vegetarians.

£9.19


Producer: Allamanda

Product Code: 210

Availability: 67

Shiraz Rolleston Vale South East Australia 75cl

Shiraz Rolleston Vale South East Australia 75cl

A delicious red made from selected premium parcels of high altitude vineyards owned by the Oatley family. Generous and flavoursome yet elegant, this medium bodied wine is filled with dark red berry fruit flavours.Great on its own or with chicken, beef, lamb and pasta dishes.

£9.99


Producer: Rolleston Vale

Product Code: 274

Availability: 71

Valpolicella DOC Classico Lucchine     Tedeschi

Valpolicella DOC Classico Lucchine Tedeschi

A medium bodied wine, ruby red in colour with a fresh bouquet of cherries and red currant. The palate is lively and well balanced with notes of cherries. Lucchine is the name of the vineyard that provides the grapes for this wine. It is located in the foot of the Piedmonte hills in the heart of the Valpolicella Classica area.Serve with pasta, white meat and light meals in general. 

£14.99


Producer: Tedeschi

Product Code: 360

Availability: 24

Vat 7 Chardonnay De Bortoli Australia 75cl

Vat 7 Chardonnay De Bortoli Australia 75cl

A pale straw coloured wine. Dry with pleasant aromas of white peach with soft, almond oak characters adding complexity. Medium bodied showing citrus fruit on the palate with floral flavours, finishing with a creamy nutty texture.Made from grapes grown in Riverina, Tumbarumba and King Valley. A great match to chicken, seafood and light pasta dishes. 

£12.49


Producer: De Bortoli

Product Code: 276

Availability: 31

Viognier McManis Family Vineyards  California

Viognier McManis Family Vineyards California

This wine has a bright hue and is medium straw in colour. The wine is filled with big, bright fruit aromas of pear and peach. The wine is viscous and creamy in the mouth.  All the flavour promised by the nose is amply delivered with a long finish. This wine has no oak ageing.Suitable for vegetarians.Lovely with spiced foods such as Thai or a Moroccan tagine.

£15.79


Producer: McManis Family Vineyards

Product Code: 570

Availability: 35

White Zinfandel California 18.75cl   ( Quarter bottle )

White Zinfandel California 18.75cl ( Quarter bottle )

** BARGAIN REDUCTION TO CLEAR **Coral pink in colour. This medium sweet rose is delicate and refreshing with soft fruit flavours or strawberries and peaches.

£1.99 £2.49


Producer: Bear and Star

Product Code: 286

Availability: 57

Zinfandel McManis Family Vineyards  California

Zinfandel McManis Family Vineyards California

The hue of the medium dark purple Zinfandel, displays all the attractive qualities of a young wine. Pleasant ripe red currants and fresh strawberry immediately come to mind followed by caramelised sugar and toast. The savouriness of bright red fruits are enveloped in the succulent juicy wine which possesses soft, supple tannins.Serve with full flavoured meat dishes such as spare ribs or beef brisket or with tomato based pasta dishes. Suitable for vegetarians and vegans

£15.79


Producer: McManis Family Vineyards

Product Code: 465

Availability: 8

Zinfandel Rose  Stallions Leap  California

Zinfandel Rose Stallions Leap California

A medium sweet, light bodied and fresh wine. Packed with redcurrant and strawberry fruits, this wine is well rounded with the perfect balance between bright, sweet fruit and crisp acidity with a surprisingly long finish.Can be enjoyed as an aperitif or with light dishes.

£7.99


Producer: Stallions Leap

Product Code: 381

Availability: 78

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