Zesty citrus fruit and lightly floral characters, with hints of apple and pear. Fresh, steely acidity and underlying mineral characters, balanced by notes of melon and stone fruit, and a touch of fennel and spice.FOOD MATCHGreat as an aperitif or particularly good with tuna steak. Gavi La Luciana also provides the perfect crisp, tangy match to fatty dishes such as sausages and beans.Suitable for vegansSuitable for vegetariansThis winery is also classed as Sustainable.Named after Luciana, the wife of La Battistina estate's previous owner, this is an elegant and fresh Gavi, easy-drinking but with some depth.Produced from Cortese grapes cultivated in vineyards on the Monferrato hills in the South of the province of Asti, Piemonte. The vineyards are southwest facing and situated at altitudes of between 250 and 400m. The Piemonte low Guyot trellis system is used for the vines, which grow in a limestone-clay soil. Planting density is 4000 to 4500 vines per hectare. Grapes are hand harvested in the last week of September. Temperature controlled fermentation takes place in stainless steel (16- 18ºC) and the wine spends a couple of months on lees.
Reduced to clear.Gardner Street Classic has the classic floral, elderflower note we have come to know of contemporary
Bacchus married with a touch of stone fruit from the Chardonnay. On the palate there's an abundance
of red apple fruit, a touch of wild fennel with the barrel fermented Chardonnay giving mid palate
weight and structure to a wine that ultimately finishes with a brisk, present acidity. 85% Bacchus & 15% Chardonnay.Try with Pork tenderloins in cider with a generous helping of mash and buttery veg, a veggie lasagne or a hake
in butter sauce with capers. Suitable for vegans.Suitable for vegetariansGardner Street is the historic name of Henners’
home village of Herstmonceux. The old name
captures the hand-harvested, artisanal craft of
tending vines & wines down English country
lanes. A modern marriage of fresh, floral
Bacchus with a little barrel-fermented
Chardonnay.