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Amarone della Valpolicella DOCG Marne 180  Tedeschi

Amarone della Valpolicella DOCG Marne 180 Tedeschi

 A strong ruby red coloured wine. The bouquet has notes of vanilla and sweet fruits such as currants, blueberries and cherries.Velvety in the mouth, with a firm structure and good balance and a long persistent finish.Aged in Slavonian oak barrels for about 30 months before bottling.Serve with red meats and aged cheeses.This wine can be kept for up to 10 years. 


Producer: Tedeschi

Product Code: 481

Availability: 0

Covila Reserva Rioja

Covila Reserva Rioja

 A modern style of Rioja which is made using 100% Tempranillo grapes which are grown in some of the best areas in Rioja Alavesa.The wine is aged in American oak barrels for 24 months then aged for a further 12 months in bottle before release.The nose is dominated by well ripened fruits, strawberries and toasted notes with hints of leather. The palate is deep and warm, well rounded with smoky notes. The wine is rich and full flavoured.Good with barbeques and cold meats. 



Product Code: 531

Availability: 46

Dao Tinto   Grao Vasco   Portugal

Dao Tinto Grao Vasco Portugal

Ruby red in colour. On the nose lively aromas of strawberries, blackberries and cherries are married with subtle floral nuances. It is smooth on the palate with round tannins and a refreshing acidity. The wine is not oak aged.Grapes for the Grão Vasco wines are sourced from a network of trusted Dão growers who follow sustainable practices in their vineyards. The Dão region is on the raised Beirão pleateau and the vineyards are at altitudes of around 450 metres above sea level. Cool nights here counteract the warmth of the days, ensuring that the grapes undergo a slow ripening process and retain a fresh acidity whilst accumulating great depth of flavour. Soils in the Dão are predominantly granitic, which lends elegance to the wines.Goes well with grilled beef or lamb or robust stew. For a veggie alternative try with spinach and lentil casserole.



Product Code: 421

Availability: 47

Mas Macia Rosé Cava  Spain

Mas Macia Rosé Cava Spain

Generous aromas of wild berries and gentle autolytic notes. Full, fruity, dry and concentrated on the palate with persistent bubbles and delicate red fruit on the finish. Perfect as an aperitif or serve with canapés, rice dishes and pink river fish. Suitable for vegansSuitable for vegetariansMade predominantly from the indigenous Trepat red variety on the 35 hectares of vineyard at the Can Macia estate, in the Anoia river basin in Odena. Made using the traditional method with secondary fermentation in bottle. The wine is matured for an extended period of 18 months before disgorgement to enhance the complex, fruity aromas.



Product Code: 175

Availability: 47

Merlot Willowglen   De Bortoli  Australia

Merlot Willowglen De Bortoli Australia

Vibrant red with garnet edges. This Merlot is full of ripe plum and berries. The palate is soft and rounded and full of juicy red fruit, spicy undertones and gentle tannin with just a touch of oak.The wine is full bodied with intense flavour.Goes well with red meats, T bone steaks, stews and lamb shanks.De Bortoli are a family run winery established in 1928.


Producer: De Bortoli

Product Code: 816

Availability: 23

Pinot Noir Les Volets Hautes de la Haute Vallee de l'Aude

Pinot Noir Les Volets Hautes de la Haute Vallee de l'Aude

 A dark coloured red wine with upfront aromas of freshly picked raspberries. Fleshy red fruits and jam continue to the palate and are met with structured tannins.Delicious with or without food. Try with a herby sausage casserole, grilled lamb or pea and ham soup. Do not serve too warm! 


Producer: Boutinot

Product Code: 532

Availability: 74

Primitivo Passitivo  IGT  Puglia

Primitivo Passitivo IGT Puglia

Intense ruby red colour with a complex bouquet, reminiscent of cherries, raspberries and redcurrants. The oak ageing adds a pleasant roasted and spicy aroma. The palate is full bodied, supple and well balanced with a long finish.Just before harvest the grapes, when the grapes are fully mature and are ready to be picked, the stems of the bunches are twisted so that no further nourishment reaches the grapes, thus inducing a natural drying of the grapes on the vine. The bunches are left for about 12 days and lose approximately 25 - 30% of their weight in water, concentrating their flavours before harvest.Perfect with roast red meats and mature cheeses. 


Producer: Orion Wines

Product Code: 359

Availability: 117

Special Reserve Ruby Port Barao De Vilar 75cl

Special Reserve Ruby Port Barao De Vilar 75cl

The rich ruby port is characterised by its softness, with a fruity character of ripe berries. Blended from reserve wines selected for their intense fruity character and deep colour. It is aged in wooden casks of around 600 litres for 3 years before being bottled.The port is ready to drink and will go well with chocolate desserts and fruit tarts. It can also be enjoyed on its own, slightly chilled or as an aperitif. 


Producer: Barao de Vilar

Product Code: 189

Availability: 214

White Zinfandel California 18.75cl   ( Quarter bottle )

White Zinfandel California 18.75cl ( Quarter bottle )

** BARGAIN REDUCTION TO CLEAR **Coral pink in colour. This medium sweet rose is delicate and refreshing with soft fruit flavours or strawberries and peaches.

£1.99 £2.49

Producer: Bear and Star

Product Code: 286

Availability: 83

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