Very pure and classic attributes, fine polished and beautifully crafted. Quite earthy and masculine. Very dry and aromatic with walnut, spices and orange peel notes.Perfect with hard cheeses or cold meats.Suitable for vegans.Suitable for vegetarians.Grapes are sourced from Fernando de Castilla's partners vineyards in the Jerez district. The soil type is Albariza. Picking takes place in early September. Oloroso typically comes from the second pressing of the grapes or the coarser wines. This wine does not spend any of its life under flor and is fortified in the February after harvest to 18% abv. This is then added to the first Criadera of the Oloroso Solera. The Antique Oloroso is bottled without blending, cold stabilization or filtration of any kind in order to preserve the subtlety, purity and distinctive aromas. On average this wine is 20 years old.
Vibrant and aromatic with delicious generous fresh apricot, white peach and hints of passion fruit on the nose. A creamy palate with real fresh fruit flavours, fleshy just picked apricots as well as some white pepper notes. A bright and well balanced wine from the Western Cape.Drink on its own or with grilled prawns.
A blend of traditional and classic grapes made in a clean, crisp modern style with an aromatic, flowery nose. The palate is fresh with green apple and citrus fruit.Good with shellfish and salads.Suitable for vegetarians.Suitable for vegans.Les Vignobles Foncalieu are a strong cooperative with some 650 winegrowers who have 4000 hectares of vines between them. They based in the heart of the Languedoc and they are focused on making quality wines.
Elegant and harmonious made from Syrah and Grenache with a brilliant red colour with purple hints. Rich and easy to drink with an aromatic bouquet and a long elegant finish.Try with grilled red meat, or meats in sauce, white meats and strong cheeses.
A highly aromatic wine with scents of rose water, musk and lemon zest. Offering generously sweet palate of turkish delight which is balanced by the acidity of the Riesling.Enjoy on its own or with chicken and spicy Asian dishes.Suitable for vegetariansSuitable for vegansDe Bortoli are a family run company established in 1928.
An intense purplish red coloured wine with deep aromatic notes of juicy plum, fresh violets and roses and a hint of cedar. In the mouth, it is medium bodied and round in texture with plush, raspberry, vanilla and violet notes. This leads to soft tannins and a persistent finish. The grapes are hand picked and the wine is aged in French oak for 6 months.Try with red meats, raw ham, medium cheeses, grilled meats, pork and grilled chicken.Highly Recommended 91 points Decanter Magazine October Edition 2021.
Fresh, vibrant and pale pink in colour. Dry in style with aromatic rose petals on the nose, this wine follows through with notes of cranberry and strawberry fruits on the palate with a mouth watering finish.Drink chilled on its own or pair with fish stews or light salads.