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Airen Sauvignon Blanc Macabeo  Castillo Ladera

Airen Sauvignon Blanc Macabeo Castillo Ladera

This modern, crisp white has bright citrus characters and vibrant apple fruit flavours and a zesty twang thanks to the Sauvignon Blanc. The palate is clean and fresh.Good on its own or with salads and seafood. Suitable for VegetariansSuitable for Vegans 

£8.99


Producer:

Product Code: 493

Availability: 130

Albariño  Torroxal  Valminor   Rias Baixas   Spain

Albariño Torroxal Valminor Rias Baixas Spain

Vibrant aromas of ripe peach and citrus fruit. The palate has apricot characters along with a touch of melon and fresh lime juice. This is a classic, crisp and refreshing Albariño with good length.Great with fish tacos, or enjoy with burrata or goats cheese summer saladsSuitable for vegans   Suitable for vegetarians The majority of fruit for this wine comes from Condado do Tea, further east along the Miño river. The Albariño grapes are hand harvested into 20kg cases. After selection they are pressed without skin contact, and the must undergoes temperature-controlled fermentation in stainless steel.

£16.49


Producer:

Product Code: 623

Availability: 60

Baron D'Arignac Blanc de Blancs Sparkling Brut

Baron D'Arignac Blanc de Blancs Sparkling Brut

Pale, fresh and elegant with fine bubbles. A fruity, harmonious, dry wine with notes of apples and white flowers.Excellent as an aperitif or try with cassis as a long drink. 

£9.29


Producer:

Product Code: 660

Availability: 350

Catarratto Pinot Grigio    Dea Del Mare

Catarratto Pinot Grigio Dea Del Mare

Made from grapes grown in Sicily, this crisp dry wine has all the hallmarks of Pinot Grigio. Citrus fruits on the nose with a refreshing palate of zesty green apple balanced by subtle minerality from Catarratto.Suitable for vegetariansIdeal on its own but perfect with exotic dishes, salads and cold meats.

£8.99


Producer: Dea Del Mare

Product Code: 357

Availability: 220

Chablis Domaine de la Motte  France

Chablis Domaine de la Motte France

Lots of lovely ripe peach and apricot aromas, caramelized apples and hot stones on the nose. Followed by generous, pronounced fruit on the palate with nectarine skins and baked peaches balanced firmly by a rounded, lemon flesh acidity.After harvest, the wine is kept in stainless steel tanks to retain the freshness of the juice.The winery is sustainable.Try with chicken with a creamy sauce, Thai dishes, or cooked fish with a green salad.

£19.99


Producer:

Product Code: 126

Availability: 36

Chardonnay  Nederburg  Western Cape  South Africa

Chardonnay Nederburg Western Cape South Africa

Available while stocks last.A dry and fruity wine with aromas of citrus and lime followed by flavours of white peach and apple with a hint of spice. Smooth in the mouth with a lovely freshness, ripe fruit and a lingering finish.Delicious with poultry, seafood, fish or veal dishes.

£6.99


Producer:

Product Code: 904

Availability: 317

Chardonnay Reserva  Adobe  Casablanca Valley

Chardonnay Reserva Adobe Casablanca Valley

A clear, bright pale yellow in colour, with refreshing citrus aromas of grapefruit and lime that intermingle with subtle tropical fruit aromas, especially pineapple, and a touch of herbs. On the palate,it is a balanced, fresh and fruity wine, with velvety texture and a persistent, enjoyable finish.Ideal for serving with fish and shellfish, cooked with creamy sauces or butter. Also it is perfect accompanying pasta with seafood sauces and as aperitif, served with different cheese and dried fruits. Casablanca Valley can be identified by its closeness to the Pacific Ocean, influenced by the coastal breeze, which moderates temperatures. The land is basically formed by hills that increase in height asit goes east towards the Coastal Mountain Range. It has an alluvial origin, with sandy textures of high permeability, poor and shallow, which causes the valley to have low yields, compared to others. Thetemperatures are colder and templates, causing a slower ripening in the fruit and, in consequence, great character in flavour and aroma, for white varieties like Chardonnay and Sauvignon Blanc. The grapescome from vineyards that are approximately 12 years old in the Casablanca estate, trellised in simple vertical shoot position, with an average yield of 12 tons/ha. They were hand-picked into bins duringthe first week of March when they had reached the ideal state of ripeness. The grapes were transported to our Nancagua winery for vinification in stainless steel tanks at low temperatures with selectedyeasts, pumpovers, and delicate lees stirring to reach the desired final result. Prior to bottling the wine was fined with adjusted doses of bentonite and cold stabilized to prevent tartaric precipitations in thebottle.Suitable for Vegetarians and VegansThis wine is Organic.

£10.49


Producer: Emiliana

Product Code: 500

Availability: 103

Chateau Canteloudette Entre Deux Mers Caves de Rauzan

Chateau Canteloudette Entre Deux Mers Caves de Rauzan

A classic, crisp dry Bordeaux Blanc with aromas of green and red apple, citrus flesh and a zippy, lifted acidity. A period of 8-9 hours pre-fermentation skin contact makes the most of the natural, fresh aromatics from these grapes.Perfect with fish and seafood, even sushi.Suitable for vegetariansSuitable for vegansThe winery is classed as sustainable. 

£11.49


Producer:

Product Code: 112

Availability: 56

Chenin Blanc Andersbrook South Africa 75cl

Chenin Blanc Andersbrook South Africa 75cl

A fresh, dry wine made in the Western Cape. The wine is dry with classic baked apple and zippy citrus aromas with soft, delicate apple fruit on the palate well balanced by crisp acidity. Extended lees contact gives this great value wine some real weight and character.A great partner to grilled fish, chicken and salads.

£8.99


Producer: Andersbrook

Product Code: 253

Availability: 69

Classic Manzanilla Fernando de Castilla  Sanlucar de  Barrameda  Jerez  Spain

Classic Manzanilla Fernando de Castilla Sanlucar de Barrameda Jerez Spain

Pale, straw yellow in colour. Decidedly tangy, yeasty and salty nose. Lighter, crisper and more crackly than its older sibling - Fino. The palate lures you in with soft apple and citrus flavours, then attacks with a savoury nutty tang, and finishes with a salty reminder of the fresh spray of the sea.Served chilled and try with salted almonds, light fish dishes or seafood tapas, such as tortillas de camarones. One of the few wines which matches smoked salmon. Suitable for vegans.Suitable for vegetarians.Grapes are sourced from Fernando de Castilla's partners' vineyards in the Jerez district. The soil type is Albariza. Picking takes place in early September. The wine is made from the first pressing of grapes, this gives a light fresh style. Fermentation takes place at relatively high temperatures to reduce fruit flavour. This makes a very neutral wine which is perfect for the production of sherry. The wine undergoes malolactic fermentation. In the February after harvest the wine is fortified with grape brandy up to 15% abv. Once at this stage the wine is then added to fill 4/5ths of the butt (600-litre casks of oak American oak) in the youngest Criadera (scale) in the Solera (a Solera is the total number of scales which can be from 3 up to 9). The wine then begins its ageing process under flor. Periodically, a portion of the wine in a barrel is moved into the next scale, using tools called the canoa (canoe) and rociador (sprinkler) to move the wine gently and avoid damaging the layer of flor in each barrel. At the end of the series only a portion of the final barrel is bottled. This process is called "running the scales". Only 20% of finished wine can be removed from the Solera in one year. The ageing process of the Manzanilla Solera takes place in Sanlucar de Barrameda and the average age of the sherry is 3 years old

£18.49


Producer:

Product Code: 877

Availability: 24

Gavi La Luciana Piemonte  Araldica

Gavi La Luciana Piemonte Araldica

Zesty citrus fruit and lightly floral characters, with hints of apple and pear. Fresh, steely acidity and underlying mineral characters, balanced by notes of melon and stone fruit, and a touch of fennel and spice.FOOD MATCHGreat as an aperitif or particularly good with tuna steak. Gavi La Luciana also provides the perfect crisp, tangy match to fatty dishes such as sausages and beans.Suitable for vegansSuitable for vegetariansThis winery is also classed as Sustainable.Named after Luciana, the wife of La Battistina estate's previous owner, this is an elegant and fresh Gavi, easy-drinking but with some depth.Produced from Cortese grapes cultivated in vineyards on the Monferrato hills in the South of the province of Asti, Piemonte. The vineyards are southwest facing and situated at altitudes of between 250 and 400m. The Piemonte low Guyot trellis system is used for the vines, which grow in a limestone-clay soil. Planting density is 4000 to 4500 vines per hectare. Grapes are hand harvested in the last week of September. Temperature controlled fermentation takes place in stainless steel (16- 18ºC) and the wine spends a couple of months on lees.

£12.49


Producer:

Product Code: 743

Availability: 24

Henners Gardner Street Classic Bacchus Chardonnay, East Sussex

Henners Gardner Street Classic Bacchus Chardonnay, East Sussex

Reduced to clear.Gardner Street Classic has the classic floral, elderflower note we have come to know of contemporary Bacchus married with a touch of stone fruit from the Chardonnay. On the palate there's an abundance of red apple fruit, a touch of wild fennel with the barrel fermented Chardonnay giving mid palate weight and structure to a wine that ultimately finishes with a brisk, present acidity. 85% Bacchus & 15% Chardonnay.Try with Pork tenderloins in cider with a generous helping of mash and buttery veg, a veggie lasagne or a hake in butter sauce with capers. Suitable for vegans.Suitable for vegetariansGardner Street is the historic name of Henners’ home village of Herstmonceux. The old name captures the hand-harvested, artisanal craft of tending vines & wines down English country lanes. A modern marriage of fresh, floral Bacchus with a little barrel-fermented Chardonnay.

£14.99 £18.99


Producer:

Product Code: 860

Availability: 1

La Gioiosa 0% Brut Alcohol Free Sparkling

La Gioiosa 0% Brut Alcohol Free Sparkling

Very pale straw yellow and an intense, fine and persistent sparkling wine. Intensely fruity aroma with clear hints of ripe golden apple, exotic fruit salad and citrus fruits; a persistent flowery aroma reminiscent of acacia and wisteria flowers in the style of Prosecco.Whole grapes are put into the pneumatic press for soft pressing. The resulting must, after a first racking, is placed into controlled temperature tanks at 0% where it remains until it is used for the production of 0% sparkling. CO2 is added gently to ensure a fine perlage.Suitable for vegansSuitable for vegetarians 

£6.49


Producer:

Product Code: 846

Availability: 5

Laborie Blanc de Blancs Cap Classique

Laborie Blanc de Blancs Cap Classique

A complex, richly flavoured sparkling wine made from 100% Chardonnay, with aromas of green apples and citrus. Hints of lime are also evident along with notes of toasted bread and hazelnuts The palate is rich and creamy, textured with an explosive acidity and lasting, elegant finish.The grapes were hand harvested in the cool early morning, than whole bunch pressed. The wine was blended and bottled and then aged in bottle for approximately 36 months, then it was released for sale. Enjoy this on its own or with oysters, sushi and other delicate seafood dishes.   Top 100 Wines Best Value Sparkling Wine winner - The Wine Merchant2022 Best Value Sparkling Trophy - Wine Merchant Top 100.Lots of medals won 

£15.99


Producer:

Product Code: 520

Availability: 38

Mas Macia Brut Cava 75cl

Mas Macia Brut Cava 75cl

A fresh and nicely creamy Cava with complex flavours of apples and stone fruits with hrebal notes and some nutty, yeasty notes from time on the lees. Good acidity and a long, savoury finish.Excellent on its own as an occasion wine or try with salted almonds and tapas.Suitable for vegetarians and vegans.

£12.99


Producer:

Product Code: 166

Availability: 95

Pinot Grigio Bear & Star Moldova 18.75cl (Quarter Bottle)

Pinot Grigio Bear & Star Moldova 18.75cl (Quarter Bottle)

Pale lemon in colour with aromas of citrus fruits muted with subtle floral tones. Crisp and refreshing with citrus and green apple.

£2.49


Producer: Waters Edge

Product Code: 284

Availability: 32

Pinot Grigio La Deliziosa  Lazio  Italy

Pinot Grigio La Deliziosa Lazio Italy

This crisp, dry white has all the hallmarks of a classic Pinot Grigio. Citrus fruits on the nose with a refreshing palate of zesty green apple and fresh pear. Ideal on its own but also a perfect accompaniment to exotic dishes, salads and cold meats. Suitable for vegetarians.

£7.49


Producer:

Product Code: 541

Availability: 14

Prosecco DOC  Divici

Prosecco DOC Divici

A fine and bright sparkling wine with a delicate creamy foam. Pale yellow in colour, with a complex bouquet with fruity notes that remind of peach, green apple with second notes of lemon. Floral notes of acacia and rose flowers combined with a light spicy Mediterranean bouquet. Fresh and soft on the palate with a well balanced acidity and a long harmonious aftertaste.This wine is organic.Ideal as an aperitif. with hors d'ouvres and delicate first courses. Also goes well with shellfish, sushi and fish.

£14.49


Producer: Botter

Product Code: 363

Availability: 89

Sauvignon Blanc Gran Reserva  Novas  Casablanca  Chile  Organic

Sauvignon Blanc Gran Reserva Novas Casablanca Chile Organic

Greenish-yellow in colour and expressive on the nose. Very fruity aromas of grapefruit, pineapple, and gooseberries with notes of green chili  and white pepper. The palate features dense body with good acidity and silky texture.The high acidity and aromatic persistence in this wine make it an excellent aperitif as well as an ideal companion to shellfish and raw or cooked white fish. It can also be served with white meats such as chicken seasoned with lemon, salads, and fresh cheeses. Best served at 7º–10ºCThe vineyards are distributed among three major sectors of the Coastal Mountain Range in Leyda, Lo Abarca, and Rosario, although newer areas are constantly appearing. The region´s mountainous topography, it is cool climate, and its distinctively thin and rocky soil, produce white wines known by its minerality and an intense acidity. Fundo Rosario vineyards are located 250m above sea level in the Lagunilla zone. The vines are clone 242, vertically positioned, drip irrigated, and primarily planted on hillsides. The mountainous topography of the region, its fresh climate and its particular rocky and thin soil, produce white wines famous for their minerality and intense acidity. The grapes are machine harvested at night to take advantage of the naturally low temperatures and transported to the winery, where they are deposited into a pneumatic press. After pressing, the must is decanted and prepared for alcoholic fermentation by adjusting the turbidity level to 100 NTU and inoculating the tank with selected yeasts. Fermentation begins at 15ºC and finished at 16º–17ºC. The tank is then chilled to aid in the decantation of the coarser lees, and after 2 days, the clean wine is racked to tanks for aging. During this time, its lees are maintained in suspension for 3 months, which encourages the development of fatty and aromatic compounds and delivery of greater complexity to the wine. Suitable for Vegetarians and Vegans.This wine is Organic.

£12.79


Producer: Emiliana

Product Code: 505

Availability: 25

Sauvignon Blanc Los Tres Curas Central Valley Chile 75cl

Sauvignon Blanc Los Tres Curas Central Valley Chile 75cl

Very intense and expressive with plenty of fresh green apple and pineapple notes along with fresh flowers, jasmine and orange blossom. The wine has no oak ageing and is dry, well balanced with a long finish.Good with oily fish, green salads or as an aperitif. Suitable for vegetarians and vegans. 

£9.19


Producer: Los Tres Curas

Product Code: 230

Availability: 66

Ugni Blanc Colombard  Les Roulants France

Ugni Blanc Colombard Les Roulants France

A blend of traditional and classic grapes made in a clean, crisp modern style with an aromatic, flowery nose. The palate is fresh with green apple and citrus fruit.Good with shellfish and salads.Suitable for vegetarians.Suitable for vegans.Les Vignobles Foncalieu are a strong cooperative with some 650 winegrowers who have 4000 hectares of vines between them. They based in the heart of the Languedoc and they are focused on making quality wines.

£8.99


Producer: Foncalieu

Product Code: 669

Availability: 101

Verdicchio Classico Coste del Molino  Monte Schiavo

Verdicchio Classico Coste del Molino Monte Schiavo

Stylish and concentrated with fresh intense aromas of grapefruit and lime as well as honeyed stonefruit. The palate is fresh and fruity. Very approachable with apple, pear and ripe stone fruit. A mouthfilling minerality adds to the complexity and weight.Suitable for vegetarians and vegansTry with seafood risotto, grilled sardines and a green leaf salad, or just great chilled on its own. 

£11.99


Producer:

Product Code: 519

Availability: 44

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