Available while stocks lastA highly aromatic wine with scents of rose water, musk and lemon zest. Offering a generously sweet palate of turkish delight which is balanced by the acidity of the Riesling.Goes well with Asian and spicy foods, chicken curry, Pad Thai or soft cream cheeses.Suitable for vegansSuitable for vegetarians
Very pale straw yellow and an intense, fine and persistent sparkling wine. Intensely fruity
aroma with clear hints of ripe golden apple, exotic fruit salad and citrus fruits; a
persistent flowery aroma reminiscent of acacia and wisteria flowers in the style of
Prosecco.Whole grapes are put into the pneumatic press for soft pressing. The resulting
must, after a first racking, is placed into controlled temperature tanks at 0% where
it remains until it is used for the production of 0% sparkling. CO2 is added gently to
ensure a fine perlage.Suitable for vegansSuitable for vegetarians
An elegant wine typical of the Mosel region in Germany. It has just enough ripeness to balance out the acidity, characterised by a fragrant nose with a hint of honey and green apricot. A blast of fruit on the initial palate gives way to intense minerality and crisp acidity.The cool climate of the Mosel is the ideal setting for creating low alcohol wines and this is a great example.Perfect as an aperitif or as an accompaniment to spicy Asian cuisine. Suitable for VegansSuitable for vegetarians
Bright red in appearance with ripe raspberries and spice on the nose. The palate is juicy and plump with cherries and a gentle tannin finish.Drink with bbq food, chilli beef or pizza.Suitable for vegans and vegetarians.