Amber colour with olive green hues. The nose has hints of toffee and coffee with raisins and mandarin peel. Unique and delicious flavours of rich raisin and dried date fruit with hints of citrus peel and caramel flavours. Concentrated and viscous with lingering aged complexity.

Suggested Cuisine Enjoy with Christmas pudding or sticky date pudding. Try poured over vanilla ice cream or with a cheese platter after dinner.

General Characteristics Sweet / Medium bodied.

Winemaking When the botrytised Semillon grapes are being harvested for Noble One, a parcel of fruit at approx 20-22 baume is selected to produce the Black Noble intense and ripe botrytis flavours. Very little fermentation occurs before fortification with a neutral grape spirit is added to inhibit any further fermentation. Black Noble is then clarified, a touch of brandy spirit added for further complexity before being transferred into used Noble One barriques.

Cellaring The wine has been aged in barrel and is designed for current consumption but will keep in the bottle for several years. 

Rich, intense and packed full of blackberries and blueberries. Well rounded with good weight and length. Smooth and east drinking.

Suitable for vegans.

A classic example why Sauvignon Blanc is so popular. Fresh and crisp with citrus lemon and lime on the palate.

Serve with lighter style dishes particularly seafood and fresh pasta or ideal on its own.

Suitable for vegans.

A light golden, medium bodied wine with peach, nectarine, pear and honey aromas with a hint of oak. The palate is sweet with a vibrant mouthful of stone fruits, citrus, a twist of caramel and subtle oak with a touch of refreshing acidity leaving the wine beautifully balanced with a long lingering finish.

Try with a variety of fruit desserts or enjoy with a platter of cheeses and dried fruit.