Citrus & lime aromas with lively acidity. A deep & confident wine, retaining fruitiness & minerality. Ages very well, it's great for beefing up the cellar with something reliable.

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Stands up well to full bodied rich & buttery fish dishes such as Dover Sole with lemon verbena. Its versatility makes it a fabulous with strongly flavoured vegetable dishes; mustard & tomato dishes. 

Suitable for Vegetarians

This is a juicy red wine with a good body. Fruit and sour cherry aromas from the Menoire and Blauburger are perfectly entwined with spices from the Kekfrankos and fiery character of the Cabernet Sauvignon.

Cab be served slightly chilled for summer or with grilled dishes, picnics and barbecues.

Suitable for vegans.

The Egri Korona Borház ( Crown Wine House of Eger ) is a family winery which can be found in the middle of the Eger wine region, right next to the thermal hot spring of Egerszalók and it's unbelievable white cliffs.  This area is renowned for its thermal baths and its resulting soil is rich in minerals of volcanic origin.

Harmonia is a blend of the dominant blue grapes of the area, true to the tradition of the region making wines with many varietals.

Fragrant and serene. Fine acidity and a nice hold from the volcanic soil and a touch of minerality to complete it. Fresh lime and wild flower aromas. The palate is mature with citrus, passionfruit and peach leading to a refreshing, dry wine, complemented by a harmonious, elegant and round finish.

Ideal with white meat or fish 

This is a unique blend of Olasrizling and Rhine Riesling that have both been grown in Hungary for many years. The grapes benefit from the Mediterranean climate on the volcanic slopes of Mount Badacsony which overlooks Lake Balaton.

 An amber coloured dessert wine made from local grape varieties in Hungary. The wine has a rich full flavour such as honeyed apricot and orange.

Drink with rich fruity desserts or chocolate.