Bright red colour with purplish tones. A 'booster' powered nose of violets and red fruits.
The Grenache launches fruit flavours of raspberry and plum. Medium-bodied on the
palate, soft and juicy. The wine is not oaked.A truly stellar red.Drink with pasta dishes in tomato sauce, oriental and Thai dishes.Suitable for vegansSuitable for vegetariansFélicette is produced in the South-West of France, between Narbonne and Beziers, with its
hot and dry mediterranean climate influence. Soils are sandy and silty as well as a chalk/
clay mix on the hillside vineyards.
The grapes are harvested, destemmed and then either hot macerated to extract colour a
beautiful dark red colour, and some are cold fermented to get the best possible varietal
fruit extraction. The fermentation is then conducted at controlled temperature with gentle
pumping overs to extract only the better tannins. The different pressings are then blended
in December and aged in stainless steel tank to preserve fruit and round tannins. No oak
treatment whatsoever. Just clean star bright fruit.
An intense purplish red coloured wine with deep aromatic notes of juicy plum, fresh violets and roses and a hint of cedar. In the mouth, it is medium bodied and round in texture with plush, raspberry, vanilla and violet notes. This leads to soft tannins and a persistent finish. The grapes are hand picked and the wine is aged in French oak for 6 months.Try with red meats, raw ham, medium cheeses, grilled meats, pork and grilled chicken.Highly Recommended 91 points Decanter Magazine October Edition 2021.
Bright ruby red in colour with delicate aromas of crunchy red fruit and cassis. Dry on the palate, with balanced acidity with a hint of violets on the finish.Suitable for vegans.Suitable for vegetarians.