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Carmenere Lot  24  Rapel Valley  Luis Filipe Edwards  Chile

Carmenere Lot 24 Rapel Valley Luis Filipe Edwards Chile

Available While Stocks Last.A delicious and velvety Carmenère that displays red fruit aromas perfectly combined with spicy hints.Taste guide: Medium bodied, dark stone fruit, chocolate and coffee notes, spice and pepper, unoaked.Suitable for vegans.Suitable for vegetarians.The story of Carmenère in Chile has been told frequently, with this Bordeaux grape being brought to Chile in 1850, where for over 140 years it was mistaken for Merlot until it was “rediscovered” by a French ampelographist in 1994. Now regarded as Chile's signature red grape, whereas in Europe it has never recovered from the phylloxera plague that swept Europe in the late 19th century and is now quite rare.This wine was produced by Viña Luis Felipe Edwards, one of Chile’s largest family-owned wineries, who have been dedicated to producing wines of the highest quality since 1976. Their estate vineyards contain vines of up to 75 years old, with this wine made from grapes grown in the renowned Rapel Valley. LFE wines have consistently won awards from some of the most prestigious competitions and wine critics around the world. In addition, LFE has been awarded for being one of the best New World and Chilean wine producers, almost consecutively since 2012. The fruit was vinified in Luis Felipe Edwards's winery in Nancagua using a blend of traditional and modern techniques, with stainless steel vats throughout.

£7.49


Producer:

Product Code: 924

Availability: 50

Chablis Simonnet Febvre 75cl

Chablis Simonnet Febvre 75cl

The wine has a lovely shimmer and is a pretty golden colour with green reflections. The rich and complex nose is characterised by pleasant and subtle floral and mineral aromas. It has a wonderful, fat structure in the mouth with minerality and charming aromas of butter, brioche and meadow mushrooms. It is a harmonious wine that is not only fine and elegant but also has an excellent aromatic persistence. Best drunk cold with oysters, shellfish, fish, chicken, turkey and goats cheese. 

£28.99


Producer: Simonnet Febvre

Product Code: 122

Availability: 93

Viognier Vieilles Vignes  IGP  Pays d'Oc  Mont Rocher, France

Viognier Vieilles Vignes IGP Pays d'Oc Mont Rocher, France

A wonderful unoaked wine with honeysuckle and apricot aromas and rich, almost unctuous palate that is somehow still dry, tangy and refreshing.Suitable for vegetarians and vegansGood with pasta and seafood 

£11.49


Producer: Mont Rocher

Product Code: 397

Availability: 103

Vistamar ‘Eje’ Gran Reserva Sauvignon Blanc  Leyda Valley  Chile

Vistamar ‘Eje’ Gran Reserva Sauvignon Blanc Leyda Valley Chile

Pale yellow colour and greenish highlights. Intense aromas of citrus, lime and grapefruit interlaced with the vibrant presence of fresh herbs. This wine is unoaked.Food Match: serve chilled. Pairing seamlessly with various dishes, from oysters, ceviche's and shrimp to fresh salads dressed with citrus vinaigrettes, white fish and soft cheeses.

£12.49


Producer:

Product Code: 277

Availability: 13

Windswept Sauvignon Blanc  False  Bay South Africa

Windswept Sauvignon Blanc False Bay South Africa

Fresh and zesty with grassy and dry bay leaf aromatics, mineral notes, with hints of richness. This is a restrained Sauvignon Blanc with a palate that has lots of minerality and citrus with lightly herbal notes. The finish is ripe and gently honeyed with crisp green apple fruit and fresh acidity. Perfect with a host of Mediterranean dishes, or with Chinese squid or Thai fish dishes.Suitable for vegans.Suitable for vegetarians.

£9.99


Producer: Waimea Family Estate

Product Code: 262

Availability: 24

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