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Casal Mendes Rosé Bacalhoa Vinho da Mesa Portugal
Refreshing and fruity rosé, bursting with aromas of strawberries and raspberries. On the palate the wine is soft and fruity with a light spritz. Nice fresh acidity and a touch of sweetness on the finish. Drink by itself well chilled or with seafood, hors d'oeuvres, simple salads, and spicy food such as Thai, Indian or Chinese.The grapes are sourced from selected growers in central and southern regions, where moderately old vines are tended traditionally in clay and sandy soils. Grapes are briefly macerated on the skins to obtain a touch of colour then gently pressed pneumatically. Cool fermentation in stainless steel vats controlled at 16 degrees. The wine is cold stabilised in tank for a brief period before bottling young.Suitable for vegans.Suitable for vegetarians.
£9.49
Producer:
Product Code: 539
Availability: 55
Chardonnay Reserva Adobe Chile
A clear, bright pale yellow in colour, with refreshing citrus aromas of grapefruit and lime that intermingle with subtle tropical fruit aromas, especially pineapple, and a touch of herbs. On the palate,it is a balanced, fresh and fruity wine, with velvety texture and a persistent, enjoyable finish.Ideal for serving with fish and shellfish, cooked with creamy sauces or butter. Also it is perfect accompanying pasta with seafood sauces and as aperitif, served with different cheese and dried fruits. Casablanca Valley can be identified by its closeness to the Pacific Ocean, influenced by the coastal breeze, which moderates temperatures. The land is basically formed by hills that increase in height asit goes east towards the Coastal Mountain Range. It has an alluvial origin, with sandy textures of high permeability, poor and shallow, which causes the valley to have low yields, compared to others. Thetemperatures are colder and templates, causing a slower ripening in the fruit and, in consequence, great character in flavour and aroma, for white varieties like Chardonnay and Sauvignon Blanc. The grapescome from vineyards that are approximately 12 years old in the Casablanca estate, trellised in simple vertical shoot position, with an average yield of 12 tons/ha. They were hand-picked into bins duringthe first week of March when they had reached the ideal state of ripeness. The grapes were transported to our Nancagua winery for vinification in stainless steel tanks at low temperatures with selectedyeasts, pumpovers, and delicate lees stirring to reach the desired final result. Prior to bottling the wine was fined with adjusted doses of bentonite and cold stabilized to prevent tartaric precipitations in thebottle.Suitable for Vegetarians and VegansThis wine is Organic.
£11.99
Producer: Emiliana
Product Code: 500
Availability: 86
Chardonnay Silhouette Andrew Peace
A refreshing, rich white wine full of subtle flavours of tropical fruit and delicate citrus. 10% of the wines has been aged in oak giving a touch more depth of flavour whilst retaining the character and freshness of the wine. Equally delicious on its own or with food. Suitable for vegetarians.Andrew Peace wines is a family owned and operated business, comprising a modern winery and a 180 hectares wine grape vineyard. The Peace family’s achievements in creating a commercially successful vineyard/winery business in recent years have been little short of amazing, demonstrating a strong capacity to utilise technology, with enormous hard work and exceptional planning skills.
£8.79
Producer:
Product Code: 758
Availability: 133
Chenin Blanc Dudley's Stone Western Cape, South Africa
Discovered in 1869, the ‘Star of South Africa’ was the first large diamond find in the country. On hearing of the stone, the Earl of Dudley purchased it, had it mounted on a head ornament with 95 smaller diamonds and gave it to the countess of Dudley – it was hence known as the ‘Dudley Diamond’.This Chenin Blanc is pale straw in colour with sumptuous aromas of peach and melon. These characteristics are echoed on the palate, where they are perfectly balanced with a zingy lime freshness and crisp, refreshing finish.Serve chilled, this wine is ideal with spicy Asian seafood dishes.Suitable for vegans.Suitable for vegetarians.
£8.99
Producer:
Product Code: 830
Availability: 111
Malbec Rosé The Butcher of Buenos Aires Mendoza Argentina
Available While Stocks last.A succulent, dry wine bursting with aromas and flavours of fresh strawberry and cherry along with delicate floral notes. Refreshingly well balanced.This wine comes from sustainable vineyards 820 metres above sea level.Great on it's own or with salads, Asian cuisine or grilled meats.Suitable for vegans.Suitable for vegetarians.
£6.99
Producer:
Product Code: 840
Availability: 202
Pardina Chardonnay Vina Arroba
This crisp and refreshing dry wine has flavours of stone and tropical fruit and ripe apple.Goes well with grilled fish, creamy pasta and risotto.
£7.99
Producer: Vina Arroba
Product Code: 387
Availability: 143
-180x600.jpg "Pinot Grigio Racovita")
Pinot Grigio Racovita
Soft and refreshing with notes of lemon and subtle white blossom on the palate.Drink chilled on its own or with white meats or fish.Suitable for vegansSuitable for vegetarians
£8.59
Producer: Salcuta
Product Code: 464
Availability: 45
Pinot Grigio The Veldt Range Western Cape South Africa
Reduced to Clear.Fine nose showing pineapple, gooseberry and white mushroom aromas of lemon and pineapple. Crisp and refreshing with a harmonic balance of fruit and acidity.
£8.99 £10.99
Producer:
Product Code: 296
Availability: 2
Pinot Grigio Bear & Star Moldova 18.75cl (Quarter Bottle)
Pale lemon in colour with aromas of citrus fruits muted with subtle floral tones. Crisp and refreshing with citrus and green apple.
£2.49
Producer:
Product Code: 284
Availability: 39
Pinot Grigio Home Farm South Eastern Australia
Light, crisp and refreshing with tingly acidity. Flavours of apple, lemon and pear combine to give the palate good length and intensity. Enjoy chilled as an aperitif or with fish and green salads.Berton Vineyards was established in 1996 by Bob and Cherie Berton when they purchased a block of land in High Eden, a subregion of the Barossa Valley, South Australia. This idyllic property sits 450m above sea level on gently rolling hills. Bob and Cherie set about planting the first Berton Vineyard cuttings that spring - ten acres of Shiraz and seven acres of Chardonnay. In 2005 when the former Southcorp winery in Yenda NSW became available, Bob and Cherie joined with Jamie Bennett, Paul Bartholomaeus and James Ceccato to form Berton Vineyards the company so that it could be in control of it’s own production. From humble beginnings in 2005 Berton Vineyards has grown into one of the 20 largest Wineries in Australia (Wine Industry Directory, 2011), Both the winery and their wines have received strong reviews and accolades internationally. In 2014 they were rated as one of the top 20 producers in terms of quality in Australia. They put their success down to maintaining personal relationships with their customers.
£8.99
Producer:
Product Code: 311
Availability: 35
Pinot Noir Henners
Bright and lifted on the palate, with layers of red fruit and a gentle thread of spice. Light-bodied with soft tannins and a smooth, flowing finish. Refreshing and well-balanced, offering purity of fruit and a touch of savoury complexity.Perfect for relaxed drinking, whether paired with light foods or shared with friends. Serve slightly chilled to bring out its fresh character.Sourced from vineyards in Worcestershire and Essex, this 100 % Pinot Noir was made using clones selected for their small berries to ensure maximum flavour concentration. The grapes underwent a 5 day cold soak, followed by fermentation on skins for 10 days before being pressed and transferred to tank and barrel for ageing. 75 % was aged in stainless steel to retain freshness and li ft, while 25 % matured in French oak barrels to bring delicate structure and subtle spice.Suitable for Vegans.
£23.99
Producer:
Product Code: 415
Availability: 59
Sauvignon Blanc Cloud Jumper New Zealand
A quality Sauvignon Blanc from the Wairarapa, offering aromas of lime, passionfruit, and gooseberry. The palate features tropical fruit flavours with a refreshing finish.A versatile choice to pair with fresh dishes.The grapes were harvested at peak ripeness from each vineyard, then gently pressed into stainless steel tanks. Fermentation took place at cool temperatures using a selection of yeasts to elevate fruit expression and complexity. After resting on light lees, the wines were blended and prepped for bottling. This wine beautifully showcases Wairarapa Sauvignon Blanc, with the region’s cool, dry climate and free-draining soils proving perfect for the variety. Grapes from our home vineyard and select sites across the valley create a rich palette of flavours to blend. Through attentive vineyard management and naturally low yields, we achieve ripe, intensely flavoured fruit that defines this wine.Suitable for vegetarians.
£8.49
Producer:
Product Code: 835
Availability: 274
Sauvignon Blanc Henners East Sussex
Expect classic Sauvignon aromas with a flinty, mineral edge that adds depth and a refreshing finish.Try with a poached chicken salad with spring vegetables and a herb vinaigrette.Sourced from a vineyard on the Essex-Suffolk border, the fruit was left to hang on the vine, allowing extra time to develop full ripeness. The result? A vibrant wine that’s aromatic, crisp, and brimming with character. Macerated in the press overnight with extended cold settling, followed by a cool fermentation, 20% of the wine was fermented in second fill French barrels and left on lees for 3 months.Suitable for Vegans
£15.99
Producer:
Product Code: 414
Availability: 42
 Prosecco Rosé 75cl 2026-180x600.jpeg "Sea Change Prosecco Rosé DOC")
Sea Change Prosecco Rosé DOC
Sea Change Prosecco Rosé offers delicate aromas of summer berries such as strawberry and raspberry are complimented by a gentle taste profile and fine, streaming bubbles. All of this adds up to a wonderfully elegant Prosecco rosé that is both flavoursome and refreshing. A blend of Prosecco’s core grape variety Glera with Pinot Noir (one of the world’s most noble red wine varietals) ensure that this wine is the perfect mix of sass and refinement!Produced in the Veneto region of Italy, Sea Change Prosecco Rosé combines all the best qualities of Prosecco with all the sophistication of a rosé. Subtle summer fruit on the nose blends seamlessly with the elegance, balance and fine bubbles of a Prosecco. A winning combination.Flavoursome and refreshing, Sea Change Prosecco Rosé is superb as an aperitif. For food matches, it’s ideal with sushi and seafood; fruit and dessert also make perfect partners for this stylish sparkler
£12.99
Producer:
Product Code: 762
Availability: 48
The Stump Jump Chardonnay D'Arenberg McLaren Vale Australia
****REDUCED TO CLEAR****South Australian Chardonnay, powerful yet refreshing, full of stone fruit, green apple and flowers, with a slight brininess on the tongue and notes of spice and hazelnut floating into the nostrils.Parcels of fruit are selected from vineyards in the Adelaide Hills. The grapes underwent gentle crushing, temperature controlled fermentation and basket pressing. 60% of the juice was fermented in old French oak prior to bottling.Food matching: This wine is great on its own and also goes down a treat with fresh fish, crunchy salads or a roast chook ( Chicken or Fowl ).Suitable for vegansSuitable for vegetarians
£9.99 £13.49
Producer:
Product Code: 339
Availability: 11
Vat 5 Botrytis Semillon De Bortoli Riverina Australia 1/2 Bottle 37.5cl
A light golden, medium bodied wine with peach, nectarine, pear and honey aromas with a hint of oak. The palate is sweet with a vibrant mouthful of stone fruits, citrus, a twist of caramel and subtle oak with a touch of refreshing acidity leaving the wine beautifully balanced with a long lingering finish.Try with a variety of fruit desserts or enjoy with a platter of cheeses and dried fruit.
£10.49
Producer: De Bortoli
Product Code: 280
Availability: 149
Verdejo Sauvignon Blanc Caliza La Mancha Organic Spain
AVAILABLE WHILE STOCKS LASTA bright and zesty white blend from Castilla-La Mancha, combining Verdejo’s aromatic lift with Sauvignon Blanc’s freshness. The bouquet is lively with citrus, green apple and pear, layered with hints of tropical fruit and herbal notes. The palate is crisp and refreshing, showing juicy orchard fruit, vibrant acidity and a clean, balanced finish. A touch of aromatic spice adds depth, making this an easy yet characterful everyday white. This Verdejo–Sauvignon Blanc reflects modern winemaking and the region’s sunny climate, producing a wine that is approachable, versatile and expressive.Some minerality coming through on the nose. Nicely made clean wine with a decent amount of sunny fruit coming through in the palate. Both grapes to the fore Organic and suitable for Vegans.
£6.49
Producer:
Product Code: 936
Availability: 193
Viognier Reserva Adobe Chile
This wine is pale yellow in colour with a nose that presents fruity aromas recalling orange and white peach with honeysuckle and jasmine notes. The refreshing palate shows this is a wine full of character, with good concentration and balance.High quality fruit is sourced from Emiliana's growers in Casablanca and Colchagua resulting in this delicious, fresh, spicy and aromatic Viognier.Due to its soft texture and concentrated flavours, this wine is ideal for serving with grilled escalopes with a tropical reduction, grilled fish with a cream sauce, and some desserts such as papayas with cream.This wine is Organic.Suitable for Vegans Suitable for Vegetarians.
£11.99
Producer: Emiliana
Product Code: 495
Availability: 70
Viognier Vieilles Vignes IGP Pays d'Oc Mont Rocher, France
A wonderful unoaked wine with honeysuckle and apricot aromas and rich, almost unctuous palate that is somehow still dry, tangy and refreshing.Suitable for vegetarians and vegansGood with pasta and seafood
£11.99
Producer: Mont Rocher
Product Code: 397
Availability: 208
-180x600.jpg "30 Year Old Tawny Port 50cl in Callisto Bottle in Gift Box Barao de Vilar")
30 Year Old Tawny Port 50cl in Callisto Bottle in Gift Box Barao de Vilar
This wine has a deep amber colour with copper hues, smooth aromas of hazelnuts and vanilla notes. Smooth as silk, with flavours of honey, chocolate and toffee, balanced by refreshing acidity leading to an elegant finish.The perfect Port as an aperitif or when indulging in desserts or dark chocolate and dried fruits.
£64.99
Producer: Barao de Vilar
Product Code: 408
Availability: 12
