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50 Year Old Tawny Port Barao De Vilar Portugal 75cl
Mahogany colour and light green-amber traces. It has aromas of caramel, dried fruits, and cigar leaves. It's a velvety wine with notes of nuts, coffee, and cardamom.WINEMAKING: This 50-year-old Port wine was aged in old Port wine oak casks. The final blend was obtained by mixing selected old wines with ages ranging from 40 to 65 years, chosen by the master blender. These blends have an average age of over 50 years. If necessary, a slight filtration is carried out before bottling.FOOD PAIRING: Enjoy this port as an aperitif, served chilled. Or if you prefer, pair it with Crème Brûlée, or Apple Pie with vanilla ice cream and toffee caramel drizzle. STORAGE: It is recommended to store it in a cool place, at a constant temperature (ideal storage temperature of 12ºC), protected from light, and in a horizontal position
£99.99
Producer: Barao de Vilar
Product Code: 199
Availability: 2
Cabernet Sauvignon Warwick Estate The First Lady South Africa
True Cabernet Sauvignon nose, dark chocolate, black berries, and cassis. The palate pure and fresh with classic notes of dark berries, rosemary, cigar box and dark chocolate. Tannins are finely structured and supported by a rich and creamy texture. Ready to enjoy but will reward cellaring over the next three to five years.Grapes are picked at optimal ripeness and transported to the cellar and de-stemmed into tank. The wines spend between 7 and 12 days on the skins depending on the tannin structure, with three to four pump overs per day and then pressed to undergo malolactic fermentation in tank.
£14.43
Producer:
Product Code: 372
Availability: 10






