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Airen Sauvignon Blanc Castillo Ladera
This modern, crisp white has bright citrus characters and vibrant apple fruit flavours and a zesty twang thanks to the Sauvignon Blanc. The palate is clean and fresh.Good on its own or with salads and seafood. Suitable for VegetariansSuitable for Vegans
£8.99
Producer:
Product Code: 493
Availability: 127
Cabernet Sauvignon Feast and Vine
Available While Stocks LastA serious and deep Cabernet Sauvignon from the south-western corner of South Africa. Loaded with dark fruit and spicy oak, this is the perfect glass of red for cool winter nights.The Feast and Vine Cabernet Sauvignon has been expertly sourced and crafted by winemaker Leon Esterhuizen of the Gabb Family Vineyards Cellar. Carefully selected parcels of fruit grown in the sun blessed vineyards of South Africa's Western Cape, have been carefully worked to produce a fruit driven and bold wine. The perfect match for roast beef and steak.
£6.99
Producer:
Product Code: 923
Availability: 13
Chateau Caronne Ste Gemme Cru Bourgeois Superieur Haut Medoc 75cl
This wine reveals an intense bouquet with delicate and seductive vanilla. Soft and smooth, the palate retains elegance while showing fresh and persistent aromas.
£24.99
Producer:
Product Code: 103
Availability: 37
Domaine Laffitte Sauvignon Gros Mensang France
Visual: Bright yellow colour with golden reflections.Nose: Notes of citrus, boxwood, fresh pineapple and toasted hazelnut.Palate: Fresh and round. The sweetness is subtle and the finish is pleasantly long.Serve between 8 and 12 degrees celsius. Drinking well now but will keep very well for 1 to 2 years.
£12.99
Producer:
Product Code: 292
Availability: 9
Late Harvest Sauvignon Blanc Rapel Valley Santa Carolina
A bright golden yellow, with intense nose of orange blossoms combined with hints of orange marmalade and hazelnuts.Ideal pairing with chocolate truffles, blue cheeses such as Italian Gorgonzola or French bleu d'Auvergne.
£10.49
Producer: Santa Carolina
Product Code: 437
Availability: 10
Lychgate Bacchus The Bolney Estate West Sussex England
A fresh white with delicate notes of elderflower. The palate is ripe and juicy and filled with lovely jasmine, elderflower and ripe grapefruit flavours followed by hints of nettle and freshly cut grass. The wine is fermented in stainless steel to retain the fresh fruit flavours.An excellent alternative to Sauvignon Blanc. Try with all white fish and hard cheese such as cheddar. Scallops with pea puree, steamed sea bass with lemongrass, Pad Thai, salt and pepper squid. Also mille feuille and sweet pastry dishes.Suitable for Vegans.Suitable for Vegetarians.
£19.99
Producer:
Product Code: 405
Availability: 1
Pouilly Fume La Renardiere Domaine Bouchie-Chatellier
Grapes are hand and machine harvested from 30 year old Sauvignon Blanc vines within a 22 hectarevineyard on the hill of St Andelain on a mix of Silex and Kimmerigian clay. The estate undertakesdisease and pest control measures by maintaining natural balance ("lutte raisonnée") and works the soilin a traditional way. Individual parcels are vinified separately. The grapes are gently pressedpneumatically. Prior to fermentation in stainless steel tanks, the must is naturally clarified by coldstabilisation and some of the grapes are macerated on the skins for a short period to maximise flavourcomplexity. Either wild or selected yeasts are used, depending on conditions - indigenous yeasts arebelieved to add more character. The fermentation is cool and slow over 3 weeks and the wine remainson the fine lees. The gravity fed cellar is on two levels and all temperature controlled. Linty and herbal, this is a concentrated wine yet with real elegance, complexity and power.Best served chilled with shellfish, grilled white fish or chicken and soft cheeses or on its own as an aperitif. Suitable for Vegetarians and Vegans
£24.49
Producer:
Product Code: 428
Availability: 29
Sauvignon Blanc Durbanville Hills
Available While Stocks LastStanding proud on the Durbanville Hills of Cape Town the Winery overlooks the majestic Table Mountain and Atlantic Ocean, where the cool crisp air and rolling mists embrace the vineyards. Inspiring wines of great intensity and flavour.Lively aromas of zesty lime, complemented by yellow fruit, blackcurrant, gooseberries, ripe asparagus, guava and custard apple, ending with mouth watering acidity. Enjoy on its own slightly chilled or with smoked mackerel salad, light-grilled plain fish, crayfish, and ceviche. Previous vintage awardsConcours Mondial Du Sauvignon 2023Gilbert and Gaillard Gold Award 2023Recent AwardsGilbert & Gaillard Double Gold award 2024Michelangelo Gold 2024
£7.99
Producer:
Product Code: 921
Availability: 150
Sauvignon Blanc Marlborough Seven Degrees New Zealand
"New In Stock" A crisp, zesty and refreshing Marlborough Sauvignon Blanc with notes of citrus, lemongrass and passionfruit.Many connoisseurs agree that 7°C is the best serving temperature for Sauvignon Blanc, but we are a chilled bunch, so serve it the way you enjoy it!
£10.49
Producer:
Product Code: 224
Availability: 57
Sauvignon Blanc Punto De Vista Chile
Available while stocks last.A clean and refreshing Sauvignon Blanc with ripe citrus fruit notes on the palate and a crisp finish. Pale lemon in colour, this Sauvignon Blanc combines aromas of fresh grapefruit and lime, followed by green gooseberry and melon on the palate. Herbaceous flavours marry exquisitely with fresh tingling acidity creating a crisp lively finish. Perfect as an aperitif or accompany with grilled mackerel and avocado salad or clam chowder.Suitable for both vegetarians and Vegans
£6.99
Producer:
Product Code: 832
Availability: 58
Sauvignon Blanc The Myth of Motu Nui Aconagua Chile
"New in Stock" The Sauvignon Blanc grapes are grown in three excellent sites across the Leyda and San Antonio D.O. The proximity of the vineyards to the Pacific Ocean (only 10km’s away) and its fresh coastal breezes ensures grapes ripen slowly. This allows the grapes to retain their natural citrus flavours and freshness but also to develop great aromatics. Sauvignon Blanc grapes in Leyda are some of the first to be harvested in Chile, and winemaking is simple to preserve this crunchy, bright fruit. Cool fermentation in stainless steel is followed by a couple of months on their fine lees which adds texture and depth. We bottle early to retain the primary characters, flavours and freshness of this enchanting fruit. The wine is sourced from grapes equally shaped by the Pacific Ocean that grow in the Aconcagua region’s coastal Leyda Valley, grapes that achieve a pungency and aromatic profile redolent of New Zealand’s Marlborough region on the other side of the Pacific Rim. Bright, aromatic and crisply textural. The Myth of Motu Nui is a delightfully aromatic Sauvignon Blanc as rich as the myths that inspire the name.Suitable for vegansSuitable for vegetarians
£10.99
Producer:
Product Code: 219
Availability: 29
Sauvignon Blanc Ventopuro Chile 1/2 Bottle
Greenish-yellow in colour with intense aromas of citrus and tropical fruits with a floral touch that make this an elegant and delicate wine. The palate is fresh and fruity with well-balanced acidity.This Sauvignon Blanc is perfect as an aperitif and with fish, shellfish, and pastas.Suitable for vegansSuitable for vegetarians
£5.29
Producer:
Product Code: 765
Availability: 72
Sauvignon Touraine Domaine de la Rochette
Bright and crisp Sauvignon with aromas of citrus and freshly-cut grass, medium weight and excellent for the Touraine appellation. Vincent Leclair runs this family estate.Suitable for vegansSuitable for vegetarians
£14.99
Producer:
Product Code: 473
Availability: 44
Vistamar ‘Eje’ Gran Reserva Sauvignon Blanc Leyda Valley Chile
Pale yellow colour and greenish highlights. Intense aromas of citrus, lime and grapefruit interlaced with the vibrant presence of fresh herbs. This wine is unoaked.Food Match: serve chilled. Pairing seamlessly with various dishes, from oysters, ceviche's and shrimp to fresh salads dressed with citrus vinaigrettes, white fish and soft cheeses.
£12.49
Producer:
Product Code: 277
Availability: 13
Windswept Sauvignon Blanc False Bay South Africa
Fresh and zesty with grassy and dry bay leaf aromatics, mineral notes, with hints of richness. This is a restrained Sauvignon Blanc with a palate that has lots of minerality and citrus with lightly herbal notes. The finish is ripe and gently honeyed with crisp green apple fruit and fresh acidity. Perfect with a host of Mediterranean dishes, or with Chinese squid or Thai fish dishes.Suitable for vegans.Suitable for vegetarians.
£9.99
Producer: Waimea Family Estate
Product Code: 262
Availability: 24
