An intense purplish red coloured wine with deep aromatic notes of juicy plum, fresh violets and roses and a hint of cedar. In the mouth, it is medium bodied and round in texture with plush, raspberry, vanilla and violet notes. This leads to soft tannins and a persistent finish. The grapes are hand picked and the wine is aged in French oak for 6 months.

Try with red meats, raw ham, medium cheeses, grilled meats, pork and grilled chicken.

Highly Recommended 91 points Decanter Magazine October Edition 2021.