Available while stocks last.

A delicious, crisp, dry wine made from 100% chardonnay. Complex aromas of apple and pear with mineral and biscuit notes. Good limey and tropical fruit on the palate and good acidity comes through. Well balanced with long flavours on the finish.

It pairs well with chicken most chicken dishes and also grilled pork steaks.

Intense with notes of tropical fruits, vanilla and toast. Creamy and elegant with flavours of ripe fruits and subtle oak notes.

The palate is crisp and fresh with good Balance and long pleasing harmonious finish. 

Pairs really well with: Roasted chicken, creamy seafood dishes or buttery lobster.

Suitable for Vegan's

A full bodied, fruity wine made from a blend of Grenache, Syrah and Mourvedre. These three grapes give the wine an intense ruby colour as well as an aromatic bouquet marked by red fruits, notes of pepper and a hint of sweet spice.

The palate has a supple structure, melted tannins, a beautiful freshness and delicacy, which makes the wine approachable. The wine has some light oak ageing to add extra finess and flavour to the wine.

Try with a roast leg of lamb, ratatouille, roast pork, grilled sausages, medium hard cheeses.

Deliciously rich, complex and well structured. Berry fruit aromas and succulent, creamy black cherry flavours with a long, silky finish.

The vineyards are located in various parts of the Central Valley of Chile, where they cultivate varieties that best fit the area. All vineyards are strictly controlled to ensure maximum fruit quality. All grapes are hand-selected and gently de-stemmed. The winemakers focus their efforts on expressing the best of each varietal.

Suitable for vegans.

Suitable for vegetarians.

Giesen 0% - New Zealand Merlot is an alcohol-removed wine that everyone can enjoy, no matter the occasion. Made from premium, full-strength New Zealand wine, Giesen 0% keeps all the best qualities of Giesen Estate Merlot. It’s aromatically expressive, with the varietal characteristics you know and love… only with the alcohol gently removed.

We start by creating premium, full-strength New Zealand red wine. Then, we use innovative spinning cone technology to gently distill the wine into three layers: aroma, alcohol, and the body of the wine. We collect the delicate aroma and recombine it with the body of the wine to produce our final blend: a refreshing, delicious 0% red wine with low calories.

Suitable for vegans.

Available while stocks last.

Louis Filipe Edwards is a major Chilean wine producer based in the Colchagua Valley who has many years of experience producing great quality wine.   

This Merlot is a typically Deep Cherry red in colour. Black and red fruit dominate the nose with spiced notes and a hint of smoke. The wine delivers a medium bodied, fruity palate consisting of a pleasing texture with soft, rounded tannins and an enjoyable finish.

A wonderful fresh dry wine, pale yellow in colour with a slight touch of gold. The nose is refreshing and elegant, with lemon citrus notes, lime and slightly richer notes of hazelnut and yeasty lees. 

The palate is very elegant and quite aromatic. There is more citrus notes, lemon and lime peel, with lingering richness from being left to mature sur lie. 

The wine is made from melon de bourgogne grapes which are carefully harvested from vines averaging 35 years old. After harvest the grapes are lightly pressed and fermented in temperature controlled stainless steel tanks, spending an extended period of time on its lees before bottling. 

Drink on its own or with any type of seafood or chicken dishes.

A dry, fruity wine with floral aromas and plenty of zesty flavours on the palate.

Easy to as an aperitif or goes well with fish or chicken dishes.

Suitable for vegans.

Suitable for vegetarians.

Giesen 0% - New Zealand Riesling is an alcohol-removed wine that everyone can enjoy, no matter the occasion. Made from our premium, full-strength New Zealand wine, Giesen 0% keeps all the best qualities of Giesen Estate Riesling. It’s aromatically expressive, crisp, and refreshing, with the varietal characteristics you know and love… only with the alcohol gently removed.

We select fruit from vineyards in Marlborough and Waipara. Marlborough brings citrus flavour to the wine and Waipara fruit gives us floral characters to ensure a beautiful, structural Riesling.

We create premium, full-strength New Zealand Riesling, before using advanced spinning cone technology to gently remove first the aroma, and then the alcohol. We collect the delicate aroma and recombine it with the wine. The finished product is a refreshing, off-dry style of non-alcoholic Riesling wine with low calories.

Matured for a short time on lees in Stainless Steel

Try with: Fresh fruit salad or citrus ceviche with avocado

Suitable for vegans

This is the Famille Hugel signature wine. This dry Riesling stands out for its finesse and frankness and is the ideal partner to fish and seafood thanks to its wonderful balance and elegance.

Riesling is the Pinot Noir of white wines! It is our most demanding variety as it is also the latest ripening. Dry and elegant, it expresses itself best on our steepest slopes with the most complex minerality.

This elegant bottling couldn’t be more typical Alsace, with its aromas of apple, pear and citrus. With that underlying minerality and vibrant acidity, wines also don’t get much more food-friendly.

Suitable for vegans.

Suitable for vegetarians.

Available while stocks last.

A refreshing Sauvignon Blanc with gooseberry, citrus and a mineral complexity on the palate through to a mouth-watering finish.

The grapes were harvested once they had reached optimum maturity levels. Fermentation took place in temperature controlled stainless steel tanks in order to retain the fruity and zesty characteristics of the Sauvignon Blanc grapes and to preserve the essence of the Marlborough terroir.

This Viognier Gran Reserva has rich aromas of citrus, apricot and fresh pears. The palate is rich as well with floral, honeyed and citrus flavours and a touch of minerality.

The vineyards are located in various parts of the Central Valley of Chile, where they cultivate varieties that best fit the area. All vineyards are strictly controlled to ensure maximum fruit quality. All grapes are hand-selected and gently de-stemmed. The winemakers focus their efforts on expressing the best of each varietal.

Suitable for vegans.

Suitable for vegetarians.

An elegant, fruity red wine with aromas of black berries, good balanced acidity and an appealing velvety texture. Made from a blend of Cabernet Sauvignon and Merlot from the sun kissed Mediterranean vineyards in Israel.

Serve with cheese platters, savoury dips and olives or with meatier spicier dishes.

The wine is certified Kosher and Mevuchal.

A dry, fresh wine with aromas of tropical fruit and stone fruits with herbaceous notes. Made in the sun kissed Mediterranean vineyards of Israel the wine is a blend of 60% Sauvignon Blanc and 40% Chardonnay.

The wine is certified Kosher and Mevushal.

Perfect any time or as an apetizer or with fish, poultry and vegetarian entrees.